Description
Get ready to celebrate with this vibrant 4th of July Red, White & Blue Chocolate Bark! This delightful dessert combines smooth layers of semi-sweet and white chocolate, adorned with colorful candy melts and festive sprinkles to create a visually stunning treat that’s perfect for summer gatherings. Whether you’re hosting a picnic or attending a barbecue, this easy-to-make chocolate bark will impress guests of all ages. With its customizable toppings and cheerful colors, it adds a touch of joy to any celebration. Enjoy the sweet tastes of summer while creating lasting memories with friends and family.
Ingredients
- 2 cups white chocolate morsels
- 2 cups semi-sweet chocolate morsels
- 1/2 cup red candy melts
- 1/2 cup white candy melts
- 1/2 cup blue candy melts
- 1 tbsp red, white, and blue star sprinkles
- 1/4 cup red, white, and blue M&Ms
Instructions
- Line a baking tray with parchment paper.
- Melt semi-sweet chocolate in a microwave-safe bowl in 30-second bursts until smooth. Pour onto the prepared tray and spread evenly. Let harden completely.
- Melt white chocolate using the same method; pour over the hardened semi-sweet layer and let harden.
- Melt red, white, and blue candy melts separately. Drizzle each color over the hardened white chocolate layer.
- Use a toothpick to swirl the colors together before they set.
- Sprinkle star sprinkles and M&Ms on top while still soft.
- Allow to set completely at room temperature or refrigerate for faster results.
- Once set, lift from the tray using parchment paper edges and break into pieces.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (28g)
- Calories: 150
- Sugar: 12g
- Sodium: 10mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
