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4th of July Red, White & Blue Chocolate Bark

4th of July Red, White & Blue Chocolate Bark


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  • Author: Vanessa
  • Total Time: 40 minutes
  • Yield: Approximately 12 servings 1x

Description

Get ready to celebrate with this vibrant 4th of July Red, White & Blue Chocolate Bark! This delightful dessert combines smooth layers of semi-sweet and white chocolate, adorned with colorful candy melts and festive sprinkles to create a visually stunning treat that’s perfect for summer gatherings. Whether you’re hosting a picnic or attending a barbecue, this easy-to-make chocolate bark will impress guests of all ages. With its customizable toppings and cheerful colors, it adds a touch of joy to any celebration. Enjoy the sweet tastes of summer while creating lasting memories with friends and family.


Ingredients

Scale
  • 2 cups white chocolate morsels
  • 2 cups semi-sweet chocolate morsels
  • 1/2 cup red candy melts
  • 1/2 cup white candy melts
  • 1/2 cup blue candy melts
  • 1 tbsp red, white, and blue star sprinkles
  • 1/4 cup red, white, and blue M&Ms

Instructions

  1. Line a baking tray with parchment paper.
  2. Melt semi-sweet chocolate in a microwave-safe bowl in 30-second bursts until smooth. Pour onto the prepared tray and spread evenly. Let harden completely.
  3. Melt white chocolate using the same method; pour over the hardened semi-sweet layer and let harden.
  4. Melt red, white, and blue candy melts separately. Drizzle each color over the hardened white chocolate layer.
  5. Use a toothpick to swirl the colors together before they set.
  6. Sprinkle star sprinkles and M&Ms on top while still soft.
  7. Allow to set completely at room temperature or refrigerate for faster results.
  8. Once set, lift from the tray using parchment paper edges and break into pieces.
  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (28g)
  • Calories: 150
  • Sugar: 12g
  • Sodium: 10mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg