These 3-Ingredient Keto Raspberry Lemon Popsicles are a delightful treat that’s perfect for hot summer days! With just three simple ingredients, they’re not only easy to make but also healthy and refreshing. These popsicles are sugar-free, making them an excellent choice for anyone on a keto diet or looking to enjoy a guilt-free dessert. Whether you’re hosting a backyard barbecue or just want a quick snack at home, these popsicles will delight kids and adults alike!

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Popsicles
- For Garnish
- How to Make 3-Ingredient Keto Raspberry Lemon Popsicles
- Step 1: Prepare Raspberries
- Step 2: Mix Ingredients
- Step 3: Combine in Molds
- Step 4: Insert Sticks
- Step 5: Freeze
- Step 6: Serve and Enjoy!
- How to Serve 3-Ingredient Keto Raspberry Lemon Popsicles
- For a Refreshing Snack
- As a Healthy Dessert
- Creative Serving Ideas
- How to Perfect 3-Ingredient Keto Raspberry Lemon Popsicles
- Best Side Dishes for 3-Ingredient Keto Raspberry Lemon Popsicles
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing 3-Ingredient Keto Raspberry Lemon Popsicles
- Reheating 3-Ingredient Keto Raspberry Lemon Popsicles
- Frequently Asked Questions
- How many carbs are in 3-Ingredient Keto Raspberry Lemon Popsicles?
- Can I use other fruits instead of raspberries?
- How do I make these 3-Ingredient Keto Raspberry Lemon Popsicles dairy-free?
- What is the best way to remove popsicles from molds?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Quick and Easy: This recipe takes only 5 minutes of prep time, making it perfect for busy days.
- Healthy Ingredients: Made with real fruit and stevia, these popsicles are free from added sugars and artificial flavors.
- Kid-Friendly: Let your children help in the kitchen by making their own delicious treats!
- Refreshing Flavor: The combination of tart lemon and sweet raspberries creates a mouthwatering flavor explosion.
- Versatile Treat: Great as a snack or dessert, they fit any occasion from family gatherings to quiet afternoons at home.
Tools and Preparation
Before diving into the fun part of making these popsicles, gather your tools. Having everything ready makes the process smooth and enjoyable!
Essential Tools and Equipment
- Popsicle molds
- Whisk
- Measuring cups
- Knife
- Chopping board
Importance of Each Tool
- Popsicle molds: Essential for shaping your popsicles; they create the perfect frozen treat form.
- Whisk: Helps combine the lemon juice, water, and stevia smoothly for even sweetness throughout.
- Measuring cups: Ensure precise quantities of ingredients, which is vital for achieving the right flavor balance.
Ingredients
For the Popsicles
- 1 cup lemon juice
- 2 cups water
- 3 to 5 doonks of stevia (more or less, to taste)
- 1/2 cup frozen raspberries (roughly chopped)
For Garnish
- 2 tablespoons fresh parsley, finely chopped

How to Make 3-Ingredient Keto Raspberry Lemon Popsicles
Step 1: Prepare Raspberries
- Roughly chop the frozen raspberries.
- Divide them evenly among your popsicle molds.
Step 2: Mix Ingredients
- In a bowl, whisk together the lemon juice, water, and stevia. Adjust sweetness to your preference.
Step 3: Combine in Molds
- Pour the lemon mixture over the raspberries in each mold.
- Ensure that raspberries are evenly distributed in each popsicle.
Step 4: Insert Sticks
- Secure the lid on each mold.
- Add popsicle sticks into each mold.
Step 5: Freeze
- Place the molds in the freezer.
- Allow them to freeze for at least 4 hours or overnight until solid.
Step 6: Serve and Enjoy!
- Once frozen, remove from molds carefully.
- Enjoy your refreshing 3-Ingredient Keto Raspberry Lemon Popsicles!
How to Serve 3-Ingredient Keto Raspberry Lemon Popsicles
Serving these delightful 3-Ingredient Keto Raspberry Lemon Popsicles can elevate your summer snacking experience. They’re not just for kids; adults will love them too! Here are some fun serving suggestions.
For a Refreshing Snack
- On a Hot Day: Enjoy these popsicles on a warm afternoon for an instant refreshment.
- At Pool Parties: Serve them as a cool treat at your next pool gathering.
As a Healthy Dessert
- After Dinner: These popsicles make a guilt-free dessert option that satisfies sweet cravings without the sugar.
- For Celebrations: Use them as a lighter alternative to cake at birthday parties or family gatherings.
Creative Serving Ideas
- In Smoothies: Blend one popsicle into your morning smoothie for added flavor and nutrition.
- With Yogurt: Serve alongside a bowl of Greek yogurt for a delicious and healthy breakfast.
How to Perfect 3-Ingredient Keto Raspberry Lemon Popsicles
To make your 3-Ingredient Keto Raspberry Lemon Popsicles even better, consider these helpful tips.
- Use Fresh Lemons: Freshly squeezed lemon juice enhances the flavor compared to bottled options.
- Experiment with Sweetness: Adjust the amount of stevia based on your taste preference; start with less and add more if needed.
- Try Different Fruits: Swap raspberries for other berries like strawberries or blueberries for varied flavors.
- Avoid Overfilling Molds: Leave a little space at the top of the mold to allow for expansion while freezing.

Best Side Dishes for 3-Ingredient Keto Raspberry Lemon Popsicles
These popsicles pair wonderfully with various side dishes, enhancing both flavor and nutrition. Here are some perfect side dish options to consider.
- Keto Cheese Platter: A selection of cheeses like cheddar, brie, and goat cheese complements the tartness of the popsicles.
- Veggie Sticks with Hummus: Crunchy veggies dipped in hummus provide a satisfying crunch that balances out the sweetness.
- Mixed Greens Salad: A light salad with lemon vinaigrette offers a refreshing contrast to the fruity popsicles.
- Nut Butter Celery Sticks: Celery sticks filled with almond or peanut butter add protein and crunch to your snack time.
- Coconut Chia Pudding: This creamy pudding provides healthy fats and pairs well with fruity flavors.
- Baked Zucchini Chips: Crispy zucchini chips make for a low-carb crunchy side that complements the popsicle’s flavors.
Common Mistakes to Avoid
Making 3-Ingredient Keto Raspberry Lemon Popsicles is simple, but a few common mistakes can hinder your results. Avoid these pitfalls to enjoy the perfect popsicles every time.
- Ignoring the sweetness: Not adjusting the stevia to your taste can lead to popsicles that are too tart or too sweet. Always taste the mixture before pouring it into molds and adjust as needed.
- Overfilling the molds: Filling molds to the brim can cause spills as they freeze. Leave a little space at the top of each mold for expansion during freezing.
- Using fresh raspberries: Fresh raspberries may not blend well in this recipe. Frozen raspberries are recommended for better texture and flavor without excess water content.
- Not letting them freeze long enough: Rushing the freezing process can result in popsicles that are too soft. Make sure to freeze them for at least 4 hours or overnight for best results.
- Skipping the chopping step: Whole raspberries can create uneven distribution in your popsicles. Roughly chop them before adding to ensure even flavor throughout.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftover popsicles in an airtight container.
- They will keep well in the refrigerator for up to 3 days.
Freezing 3-Ingredient Keto Raspberry Lemon Popsicles
- Keep popsicles in their molds until ready to eat.
- If transferring, use airtight freezer-safe bags or containers.
- They can last in the freezer for up to 2 months without losing flavor or texture.
Reheating 3-Ingredient Keto Raspberry Lemon Popsicles
- Oven: Not recommended; these popsicles don’t need reheating.
- Microwave: Briefly microwave on low for about 10 seconds if stuck, but be cautious not to melt them.
- Stovetop: Not applicable; these are served frozen and should not be heated on a stovetop.

Frequently Asked Questions
How many carbs are in 3-Ingredient Keto Raspberry Lemon Popsicles?
These popsicles contain only 2 grams of carbs per serving, making them a great choice for a keto-friendly treat.
Can I use other fruits instead of raspberries?
Yes! You can substitute with other berries like strawberries or blueberries for different flavors while keeping it keto-friendly.
How do I make these 3-Ingredient Keto Raspberry Lemon Popsicles dairy-free?
This recipe is already dairy-free! All ingredients used are plant-based, so you’re good to go!
What is the best way to remove popsicles from molds?
To easily remove popsicles, run warm water over the outside of the molds for a few seconds before pulling them out gently.
Final Thoughts
These 3-Ingredient Keto Raspberry Lemon Popsicles are not only refreshing but also incredibly versatile! Feel free to customize them with different berries or adjust sweetness levels according to your preference. Perfect for hot summer days, they offer a guilt-free treat that everyone will enjoy. Give this easy recipe a try and discover your new favorite snack!
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📖 Recipe Card
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3-Ingredient Keto Raspberry Lemon Popsicles
- Total Time: 4 hours 5 minutes
- Yield: Makes approximately 6 popsicles 1x
Description
Beat the heat with these irresistibly refreshing 3-Ingredient Keto Raspberry Lemon Popsicles. Perfect for those hot summer days, this simple and healthy treat combines the tangy brightness of fresh lemon juice with the natural sweetness of raspberries. With no added sugars, these popsicles are a guilt-free indulgence suitable for everyone, especially those on a keto diet. The recipe takes just minutes to prepare, making it an ideal option for busy families or spontaneous summer gatherings. Enjoy them at pool parties, backyard BBQs, or as a delightful afternoon snack. Whether you’re looking to cool down or satisfy your sweet tooth, these popsicles promise a burst of flavor that both kids and adults will love.
Ingredients
- 1 cup lemon juice
- 2 cups water
- 3 to 5 doonks of stevia (to taste)
- 1/2 cup frozen raspberries (roughly chopped)
Instructions
- Roughly chop the frozen raspberries and distribute them evenly into popsicle molds.
- In a bowl, whisk together lemon juice, water, and stevia. Adjust sweetness to your liking.
- Pour the lemon mixture over the raspberries in each mold, ensuring even distribution.
- Insert sticks into each mold and secure the lid.
- Freeze for at least 4 hours or overnight until solid.
- Carefully remove from molds and enjoy your refreshing popsicles!
- Prep Time: 5 minutes
- Cook Time: 240 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: Keto
Nutrition
- Serving Size: 1 popsicle (70g)
- Calories: 20
- Sugar: 0g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg