Description
Light Turkey Bacon Ranch Chicken Salad Stuffed Tomatoes are a vibrant and delicious dish perfect for summer gatherings. Juicy tomatoes are filled with a creamy mixture of tender chicken, crispy turkey bacon, and zesty ranch flavors, making them an ideal option for picnics, barbecues, or light lunches. This recipe is not only visually appealing but also healthy, low in carbs, and high in protein. In just 15 minutes of prep time, you can create a refreshing meal that impresses everyone at the table. Enjoy these stuffed tomatoes as a main course or as part of a delightful spread!
Ingredients
Scale
- 1/4 cup light mayonnaise
- 1/4 cup non-fat plain Greek yogurt
- 1 tablespoon Dijon mustard
- 2 tablespoons ranch seasoning
- 1.5 cups cooked chicken (cubed)
- 1/3 cup cooked turkey bacon (crumbled)
- 6 vine-on tomatoes
- Fresh parsley for garnish
Instructions
- In a mixing bowl, whisk together light mayonnaise, Greek yogurt, Dijon mustard, and ranch seasoning until smooth.
- Fold in cubed chicken, crumbled turkey bacon, and chopped green onions until well combined.
- Refrigerate the mixture for 1-2 hours to enhance flavors.
- Cut the tops off the tomatoes and carefully core out the insides.
- Spoon the chilled chicken salad into each tomato until full.
- Garnish with fresh parsley and serve immediately.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Main
- Method: N/A
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 175
- Sugar: 3g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 19g
- Cholesterol: 50mg