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Grilled Chicken Drumsticks

Grilled Chicken Drumsticks


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  • Author: Vanessa
  • Total Time: 50 minutes
  • Yield: Serves 4 (2 drumsticks each) 1x

Description

Indulge in the mouthwatering delight of grilled chicken drumsticks, perfect for any gathering or casual dinner. These juicy and flavorful drumsticks are easy to prepare and can be customized with your favorite seasonings or marinades. Grilling gives them a smoky char that enhances their natural taste while keeping them tender and juicy. Whether paired with a fresh salad, served alongside grilled vegetables, or enjoyed as a quick weeknight meal, these drumsticks are sure to be a crowd-pleaser. Elevate your outdoor cooking experience with this simple yet delicious recipe!


Ingredients

Scale
  • 8 chicken drumsticks
  • Salt and pepper (to taste)
  • Optional: spices or marinades of your choice

Instructions

  1. Preheat your grill to 400°F.
  2. Season the chicken drumsticks generously with salt and pepper, or use your preferred spices or marinade.
  3. Place the drumsticks on the grill over indirect heat and cook for approximately 18-20 minutes per side, flipping halfway through.
  4. Use a meat thermometer to check that the internal temperature reaches 165°F before removing from the grill.
  5. Allow the drumsticks to rest for 5-10 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken drumstick (about 100g)
  • Calories: 210
  • Sugar: 0g
  • Sodium: 80mg
  • Fat: 11g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 28g
  • Cholesterol: 98mg