Name: Greek Chicken Gyros
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Cuisine: Mediterranean
Ingredients: 2.5 pounds boneless skinless chicken thighs; 1 cup plain Greek yogurt; 2 tablespoons olive oil; 2 tablespoons fresh lemon juice; 2 cloves garlic, minced; 1.5 teaspoons dried oregano; 1.5 teaspoons paprika; 1 teaspoon salt; 0.5 English cucumber, grated and drained; 1 to 2 cloves garlic, minced for tzatziki; 1 tablespoon fresh lemon juice or red apple vinegar for tzatziki; 2 teaspoons fresh dill, minced; 0.25 teaspoon salt for tzatziki; 0.25 teaspoon black pepper; 4 pita breads or flatbreads, warmed; 2 ripe tomatoes, quartered; 0.5 English cucumber, thinly sliced; 0.25 red onion, thinly sliced; Crumbled feta cheese, to taste

Description

Indulge in the vibrant flavors of Greek Chicken Gyros, a delicious and satisfying meal that brings the essence of Mediterranean cuisine right to your table. This recipe features succulent marinated chicken thighs, creamy tzatziki sauce, and fresh vegetables enveloped in warm pita bread. Ideal for family dinners or casual gatherings, these gyros are easily customizable to cater to diverse tastes, ensuring everyone enjoys a delightful dining experience.

Ingredients

Scale

2.5 pounds boneless skinless chicken thighs
1 cup plain Greek yogurt
2 tablespoons olive oil
2 tablespoons fresh lemon juice
2 cloves garlic, minced
1.5 teaspoons dried oregano
1.5 teaspoons paprika
1 teaspoon salt
0.5 English cucumber, grated and drained
1 to 2 cloves garlic, minced for tzatziki
1 tablespoon fresh lemon juice or red apple vinegar for tzatziki
2 teaspoons fresh dill, minced
0.25 teaspoon salt for tzatziki
0.25 teaspoon black pepper
4 pita breads or flatbreads, warmed
2 ripe tomatoes, quartered
0.5 English cucumber, thinly sliced
0.25 red onion, thinly sliced
Crumbled feta cheese, to taste

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Instructions

In a bowl, whisk together Greek yogurt, olive oil, lemon juice, garlic, oregano, paprika, and salt. Add chicken thighs and coat evenly. Marinate for at least 30 minutes.
For tzatziki sauce, mix grated cucumber with Greek yogurt, minced garlic, lemon juice or vinegar, dill, salt, and pepper in another bowl.
Preheat grill or grill pan over medium-high heat. Cook marinated chicken thighs for 6 to 8 minutes on each side until cooked through; let rest before slicing.
Warm pita bread. Spread tzatziki on each pita and top with sliced chicken and fresh veggies.

Prep Time: 30 minutes
Cook Time: 20 minutes
Category: Main
Method: Grilling
Cuisine: Mediterranean

Nutrition

Serving Size: 1 gyro (approximately 250g)
Calories: 472
Sugar: 5g
Sodium: 800mg
Fat: 19g
Saturated Fat: 4g
Unsaturated Fat: 14g
Trans Fat: 0g
Carbohydrates: 48g
Fiber: 3g
Protein: 32g
Cholesterol: 120mg