Description
Easter Dirt Cake Casserole is a whimsical dessert that’s perfect for any celebration, combining rich chocolate layers with creamy textures and a satisfying crunch. This delightful treat features moist chocolate cake, fluffy cream cheese frosting, and crushed Oreos for a fun and festive presentation. Ideal for gatherings, this dessert is not only easy to prepare but also customizable for any occasion. With its vibrant look and delicious flavors, the Easter Dirt Cake Casserole will surely be a hit with both kids and adults alike.
Ingredients
Scale
- 1 box chocolate cake mix
- 3 large eggs
- 1 cup water
- 1/3 cup vegetable oil
- 1 package cream cheese, softened (8 oz)
- 1 container whipped topping (12 oz)
- 1 cup powdered sugar
- 1 package Oreos, crushed (about 24 cookies)
- to taste pectin-based gummy candies
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish.
- In a large bowl, combine the chocolate cake mix, eggs, water, and vegetable oil. Mix until smooth.
- Pour the batter into the prepared baking dish and bake for about 35 minutes or until a toothpick comes out clean.
- Allow the cake to cool completely before preparing the cream layer.
- In another bowl, beat softened cream cheese until smooth, then gradually add powdered sugar and fold in whipped topping.
- Spread the cream layer over the cooled cake and top generously with crushed Oreos and pectin-based gummy candies.
- Chill in the refrigerator for at least one hour before serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 150g)
- Calories: 320
- Sugar: 20g
- Sodium: 270mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg