Description
Celery salad is a delightful and refreshing dish that brings together crunchy vegetables and a zesty dressing, making it an ideal choice for any occasion. Perfect for summer picnics, light lunches, or family gatherings, this colorful salad is not only easy to prepare but also packed with nutrients. With just a few fresh ingredients, you can whip up a vibrant salad that brightens up any meal. Its versatility allows for endless customization—add your favorite nuts or fruits to create your perfect combination. Enjoy the satisfying crunch of celery paired with juicy cherry tomatoes and crisp cucumbers in every bite.
Ingredients
Scale
- 3 cups fresh celery, chopped
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup red onion, thinly sliced
- 3 tbsp extra virgin olive oil
- 2 tbsp fresh lemon juice
- Salt and pepper to taste
Instructions
- Wash and pat dry all vegetables. Chop the celery into bite-sized pieces.
- In a large mixing bowl, combine chopped celery, cherry tomatoes, cucumber, and red onion.
- In a small bowl, whisk together olive oil, lemon juice, salt, and pepper until well combined.
- Pour the dressing over the vegetable mixture and toss until evenly coated.
- Allow the salad to rest for about 10 minutes before serving to let flavors meld.
- Serve immediately on a platter or in individual bowls.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 100
- Sugar: 4g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg