Description
Introducing the delightful Berry Caprese Salad, a refreshing and vibrant dish perfect for summer gatherings. This simple yet elegant salad marries the sweet and tart flavors of strawberries, blueberries, blackberries, and raspberries with creamy mozzarella and fragrant basil. In just 10 minutes, you can create an impressive side dish that not only pleases the palate but also adds a striking visual appeal to your table. Whether served at barbecues, picnics, or family dinners, this salad is versatile enough to complement various main courses while being a nutritious option packed with vitamins and antioxidants. Elevate your summer dining experience with this easy Berry Caprese Salad.
Ingredients
Scale
- 2 cups halved strawberries
- 1 cup fresh blueberries
- 1 cup fresh blackberries
- 1 cup fresh raspberries
- 8 ounces fresh mozzarella balls
- 1/4 cup basil leaves
- 1 tablespoon olive oil
- Drizzle of balsamic glaze
Instructions
- In a large mixing bowl, combine the halved strawberries, blueberries, blackberries, raspberries, mozzarella balls, and basil leaves.
- Drizzle the olive oil over the salad mixture and gently stir to combine all ingredients evenly.
- Finish by drizzling balsamic glaze over the top. Serve immediately for maximum freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 9g
- Sodium: 130mg
- Fat: 11g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 25mg