Description
Three Minute Easter Fluff is an enchanting dessert salad that transforms any celebration into a colorful feast. With its vibrant pastel hues and fluffy texture, this delightful treat is perfect for Easter, baby showers, or any festive gathering. Best of all, it comes together in just three minutes—no baking required! The combination of sweet pineapple, light whipped topping, and cheerful vegan marshmallows creates a creamy and satisfying dish that both kids and adults will adore. Plus, it’s completely customizable: feel free to add your favorite fruits or nuts to make it uniquely yours. This quick and easy recipe ensures you can impress your guests without spending hours in the kitchen.
Ingredients
Scale
- 3.4 oz vanilla instant pudding mix
- 1 cup crushed pineapple (do not drain)
- 1 8 oz container Cool Whip (lite)
- 10 oz colored miniature vegan marshmallows
- 1 cup shredded sweetened coconut
- ½ cup chopped nuts (optional)
Instructions
- In a large mixing bowl, combine the vanilla instant pudding mix with the crushed pineapple. Stir until well mixed.
- Gently fold in the Cool Whip, colored miniature vegan marshmallows, shredded coconut, and optional chopped nuts until just combined.
- Cover the bowl with plastic wrap or transfer to a serving dish. Chill in the refrigerator until ready to serve.
- Prep Time: 3 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (125g)
- Calories: 220
- Sugar: 25g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg