Description
Thanksgiving Pizza is a delicious and creative way to repurpose your holiday leftovers into a delightful dish that everyone will love. Featuring a flaky puff pastry crust filled with savory turkey, creamy mashed potatoes, and flavorful stuffing, this unique pizza is perfect for any gathering, from casual family dinners to festive celebrations. The golden crust, combined with melty cheese and crunchy toppings, creates an impressive presentation that will have your guests coming back for seconds. With just 10 minutes of prep time, you can transform your leftovers into an extraordinary meal that captures the essence of Thanksgiving in every bite.
Ingredients
Scale
- 1 puff pastry sheet (thawed)
- ½ cup mashed potatoes
- 5 tbsp gravy (divided)
- ¼ cup corn
- ¼ cup green bean casserole
- ½ cup chopped turkey
- ½ cup stuffing
- ½ cup shredded cheddar cheese
- ¼ cup French fried onions
- Fresh herbs (basil, parsley, or thyme) for garnish
Instructions
- Preheat your oven to 400˚F.
- Press the thawed puff pastry into a greased tart or pie pan and trim edges as needed.
- Spread mashed potatoes on the bottom and drizzle with 2 tablespoons of gravy.
- Layer corn and green bean casserole evenly over the potatoes.
- Add chopped turkey and stuffing; pour remaining gravy on top.
- Sprinkle with cheddar cheese.
- Bake for about 18-20 minutes until golden brown.
- Top with French fried onions and bake for an additional 3-5 minutes until crispy.
- Garnish with fresh herbs before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 290
- Sugar: 2g
- Sodium: 490mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 35mg