Description
Indoor S’mores Bars are a delicious twist on the beloved campfire treat, bringing together the classic flavors of graham crackers, chocolate, and marshmallows in an easy-to-make dessert. Perfect for any occasion, these bars eliminate the mess and hassle of outdoor cooking, making them a go-to choice for parties, bake sales, or cozy nights at home. With a delightful combination of a crispy crust, gooey chocolate filling, and perfectly toasted marshmallows on top, these S’mores Bars are sure to impress family and friends alike. In just 31 minutes, you can whip up this crowd-pleaser that not only satisfies your sweet tooth but also sparks nostalgia for those summer nights by the fire.
Ingredients
Scale
- 2 cups graham cracker crumbs
- 1/2 cup melted butter
- 1/4 cup brown sugar
- 1 pinch salt
- 4 bars Hershey's chocolate
- 1 cup chocolate chips
- 1/3 cup heavy cream
- 1 tsp vanilla extract (optional)
- 1 1/2 cups mini marshmallows
- 1/2 cup large marshmallows (cut in half or quarters)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine graham cracker crumbs, melted butter, brown sugar, and salt. Press into a greased baking pan.
- Bake the crust for about 10 minutes until lightly golden.
- Melt Hershey's chocolate, chocolate chips, heavy cream in a saucepan or microwave until smooth.
- Spread melted chocolate over the cooled crust and top with mini and halved large marshmallows.
- Bake for another 5-7 minutes until marshmallows are golden brown.
- Allow to cool completely before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 16 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (45g)
- Calories: 200
- Sugar: 14g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg