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Raspberry Chocolate Lasagna Dessert Delights Your Senses!

Raspberry Chocolate Lasagna Dessert Delights Your Senses!


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  • Author: Vanessa
  • Total Time: 0 hours
  • Yield: Serves approximately 12 1x

Description

Indulge in the delectable delight of Raspberry Chocolate Lasagna Dessert, a no-bake treat that combines luscious layers of creamy chocolate pudding, fresh raspberries, and light whipped cream. Perfect for any occasion, this dessert not only pleases the palate but also impresses with its stunning presentation. With easy preparation and no baking required, you can whip it up in under 30 minutes (plus chilling time) and spend more time enjoying with family and friends. Each bite offers a delightful contrast between rich chocolate and tangy raspberries, making it an irresistible choice for gatherings or a simple sweet fix at home.


Ingredients

Scale
  • 1 package chocolate graham crackers
  • 2 cups fresh raspberries
  • 1 cup chocolate pudding mix
  • 2 cups milk
  • 1 cup whipped cream
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Prepare chocolate pudding as per package instructions using milk; stir until smooth.
  2. In another bowl, combine whipped cream, powdered sugar, and vanilla extract; mix until smooth.
  3. In a 9×13 inch dish, layer chocolate graham crackers evenly at the bottom.
  4. Pour the chocolate pudding over the graham crackers and spread evenly using a rubber spatula.
  5. Add a generous layer of fresh raspberries on top of the pudding.
  6. Spoon another layer of whipped cream mixture over the raspberries, smoothing it out gently.
  7. Repeat layering until all ingredients are used up, finishing with whipped cream on top.
  8. Cover with plastic wrap and chill in the refrigerator for at least four hours before serving.
  • Prep Time: 30 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (100g)
  • Calories: 210
  • Sugar: 18g
  • Sodium: 120mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 15mg