Pizza Burger is a delicious fusion dish that combines the best of both worlds—pizza and a juicy burger. Perfect for game nights, casual gatherings, or family dinners, this recipe brings a unique twist to your traditional burger. With its cheesy toppings and savory flavors, the Pizza Burger will impress your guests and satisfy your cravings.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Burger Patties
- For Toppings
- For Garnish
- How to Make Pizza Burger
- Step 1: Prepare the Burger Mixture
- Step 2: Form the Patties
- Step 3: Cook the Patties
- Step 4: Add Toppings
- Step 5: Assemble Your Pizza Burgers
- Step 6: Garnish and Serve
- How to Serve Pizza Burger
- Classic Pairings
- Unique Accents
- Fresh Options
- How to Perfect Pizza Burger
- Best Side Dishes for Pizza Burger
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Pizza Burger
- Reheating Pizza Burger
- Frequently Asked Questions
- What is a Pizza Burger?
- How do I customize my Pizza Burger?
- Can I make a vegetarian Pizza Burger?
- How do I know when my Pizza Burger is done?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Easy to Make: This recipe comes together quickly, making it ideal for busy weeknights or impromptu gatherings.
- Flavor Explosion: Each bite bursts with the rich flavors of pizza sauce, cheese, and your favorite burger toppings.
- Versatile Options: Customize your Pizza Burger with various toppings and sauces to suit everyone’s taste preferences.
- Fun for Everyone: Kids and adults alike will enjoy this playful take on two classic dishes.
- Perfect for Meal Prep: Make several burgers at once for easy lunches or dinners throughout the week.
Tools and Preparation
To create the perfect Pizza Burger, you’ll need a few essential tools. Having the right equipment makes the cooking process smooth and enjoyable.
Essential Tools and Equipment
- Grill or stovetop skillet
- Mixing bowl
- Measuring spoons
- Spatula
- Knife
Importance of Each Tool
- Grill or stovetop skillet: Essential for cooking your burgers evenly while providing that delicious sear.
- Mixing bowl: Perfect for combining ingredients when making your burger patties.
- Spatula: Helps flip your burgers easily without breaking them apart.
- Knife: Necessary for chopping ingredients and preparing any fresh toppings.
Ingredients
For the Burger Patties
- 1 pound ground beef
- 1/2 cup mozzarella cheese, shredded
- 1/4 cup pizza sauce
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
For Toppings
- 1/2 cup pepperoni slices
- 1/4 cup bell peppers, diced
- 1/4 cup red onion, sliced
- 4 hamburger buns
For Garnish
- 2 tablespoons fresh parsley, finely chopped

How to Make Pizza Burger
Step 1: Prepare the Burger Mixture
In a mixing bowl, combine the ground beef with mozzarella cheese, pizza sauce, Italian seasoning, salt, and pepper. Mix until just combined; avoid overmixing to keep the texture tender.
Step 2: Form the Patties
Divide the mixture into four equal portions. Shape each portion into a patty about ¾ inch thick. Make sure they are slightly larger than your buns as they will shrink while cooking.
Step 3: Cook the Patties
Preheat your grill or stovetop skillet over medium-high heat. Once hot, add the patties. Cook for about 4-5 minutes on each side until they reach an internal temperature of 160°F (71°C).
Step 4: Add Toppings
In the last minute of cooking, place pepperoni slices on top of each patty along with additional mozzarella cheese if desired. Cover briefly to allow cheese to melt.
Step 5: Assemble Your Pizza Burgers
Toast the hamburger buns lightly on the grill or in a skillet. Place each cooked patty on a bun and top with diced bell peppers and sliced red onion.
Step 6: Garnish and Serve
Sprinkle freshly chopped parsley over each assembled burger for added flavor and color. Serve immediately with additional pizza sauce on the side if desired. Enjoy your homemade Pizza Burger!
How to Serve Pizza Burger
Serving a Pizza Burger is all about enhancing the experience with delicious sides and toppings. Here are some creative serving suggestions to elevate your meal.
Classic Pairings
- Fries – Crispy French fries add a satisfying crunch that complements the juicy burger.
- Onion Rings – Golden, crispy onion rings offer a sweet and savory contrast to the rich flavors of the pizza burger.
Unique Accents
- Garlic Bread – Warm garlic bread brings an Italian touch, perfect for soaking up any extra sauce.
- Buffalo Wings – Spicy buffalo wings can add a kick, making your meal more exciting.
Fresh Options
- Caesar Salad – A crisp Caesar salad provides a refreshing balance to the hearty burger.
- Coleslaw – Creamy coleslaw adds texture and cuts through the richness of the burger.
How to Perfect Pizza Burger
To achieve the best Pizza Burger possible, consider these tips that will make your dish stand out.
- Choose Quality Ingredients – Using fresh, high-quality ingredients will enhance the overall flavor.
- Season Generously – Don’t skimp on seasoning; it elevates the taste of both the patty and toppings.
- Cook to Perfection – Aim for a perfectly cooked patty—juicy inside and slightly charred outside for that ideal texture.
- Layer Flavors Wisely – Build your burger with complementary flavors; think about acidity from pickles or freshness from basil.

Best Side Dishes for Pizza Burger
Pairing side dishes with your Pizza Burger can elevate your meal to new heights. Here are some fantastic options to consider.
- Garlic Parmesan Fries – Tossed in garlic and Parmesan cheese, these fries are a flavorful addition.
- Caprese Salad – A fresh blend of tomatoes, mozzarella, and basil that adds brightness to your plate.
- Stuffed Mushrooms – Savory mushrooms filled with cheese and herbs offer a bite-sized treat alongside your burger.
- Potato Wedges – Seasoned potato wedges provide a hearty option that pairs wonderfully with the pizza flavors.
- Pasta Salad – A light pasta salad with veggies can be a great side that complements the richness of the burger.
- Sweet Potato Fries – Sweet potato fries bring sweetness and crunch, creating an interesting contrast with your dish.
Common Mistakes to Avoid
Making a Pizza Burger can be simple, but there are common mistakes that can ruin the experience. Here are some things to keep in mind.
- Overcooking the patty: Cooking the burger too long can lead to dryness. Aim for a juicy medium-rare to hold flavor.
- Neglecting the toppings: Skipping key toppings like cheese or sauce can make your Pizza Burger bland. Always add your favorite pizza toppings.
- Using low-quality ingredients: Cheap buns or sauces can affect taste. Choose fresh, high-quality ingredients for the best flavor.
- Not toasting the bun: A soggy bun can ruin your burger experience. Lightly toast your burger buns for added texture and flavor.
- Ignoring seasoning: Failing to season your beef properly can lead to a bland burger. Don’t forget salt and pepper before cooking!
Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Keep in the fridge for up to 3 days.
Freezing Pizza Burger
- Wrap each burger tightly in plastic wrap or aluminum foil.
- Freeze for up to 2 months for optimal freshness.
Reheating Pizza Burger
- Oven: Preheat to 350°F (175°C) and bake for about 10-15 minutes, or until heated through.
- Microwave: Heat on medium power for 1-2 minutes, checking frequently to avoid sogginess.
- Stovetop: Warm in a skillet over medium heat for about 5 minutes each side, ensuring it is heated evenly.

Frequently Asked Questions
What is a Pizza Burger?
A Pizza Burger combines elements of a classic burger with pizza toppings, making it a delicious fusion dish.
How do I customize my Pizza Burger?
You can customize your Pizza Burger by adding various toppings like pepperoni, mushrooms, or even different sauces.
Can I make a vegetarian Pizza Burger?
Yes! Substitute the beef patty with a veggie patty or portobello mushroom for a tasty vegetarian option.
How do I know when my Pizza Burger is done?
Use a meat thermometer; it should reach an internal temperature of 160°F (70°C) for safety and optimal juiciness.
Final Thoughts
The Pizza Burger is not just a meal; it’s an adventure in flavors. This recipe is versatile and allows you to mix and match toppings as per your preference. Whether you’re hosting a gathering or enjoying a cozy night in, give this recipe a try and make it your own!
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Pizza Burger
- Total Time: 30 minutes
- Yield: Serves 4
Description
Looking for a fun and flavorful twist on your next burger night? Try our Pizza Burger, a delectable fusion that marries the juicy goodness of a burger with the cheesy, savory elements of pizza. This crowd-pleaser is perfect for game nights, casual get-togethers, or family dinners. Each bite offers a delightful explosion of flavors thanks to rich pizza sauce, melty mozzarella, and customizable toppings. Whether you keep it classic with pepperoni and cheese or experiment with your favorite ingredients, this recipe promises satisfaction for both kids and adults alike. Easy to prepare and great for meal prep, the Pizza Burger will quickly become a staple in your household.
Ingredients
- 1 pound ground beef
- 1/2 cup shredded mozzarella cheese
- 1/4 cup pizza sauce
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Toppings: pepperoni slices
- diced bell peppers
- sliced red onion
- hamburger buns
Instructions
- In a mixing bowl, combine ground beef, mozzarella cheese, pizza sauce, Italian seasoning, salt, and pepper until just mixed.
- Shape the mixture into four patties slightly larger than buns.
- Preheat grill or skillet over medium-high heat; cook patties for 4-5 minutes per side until reaching an internal temperature of 160°F.
- Add toppings like pepperoni and extra mozzarella during the last minute of cooking to melt.
- Toast buns lightly on the grill or skillet; assemble burgers with cooked patties and desired toppings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American/Italian
Nutrition
- Serving Size: 1 burger (approximately 200g)
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 27g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg





