Description
Indulge in the festive spirit with these Peppermint Crunch White Chocolate Covered Graham Crackers. This scrumptious treat combines the creamy sweetness of white chocolate with the refreshing crunch of peppermint, making them a perfect holiday gift or delightful snack for any occasion. With just 10 minutes of prep time and no baking required, you can whip up a batch of these easy-to-make treats that are sure to impress family and friends. Whether you enjoy them as a dessert at gatherings or package them beautifully for gifting, these graham crackers will add a touch of sweetness to your holiday festivities.
Ingredients
Scale
- 10 oz. Ghirardelli White Chocolate Melting Wafers
- 8 graham crackers
- Crushed peppermint
Instructions
- Melt the white chocolate in a microwave-safe container for about 1 minute, stirring until smooth.
- Dip each graham cracker into the melted chocolate using a fork, ensuring even coating on both sides.
- Place dipped crackers on parchment paper and sprinkle with crushed peppermint while the chocolate is still wet.
- Allow to set at room temperature until completely hardened.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cracker (29g)
- Calories: 137
- Sugar: 12g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg