Description
Craving a delicious dessert that’s effortless to make? Try our No Bake Peanut Butter Cheesecake Bars! This indulgent treat features layers of creamy peanut butter cheesecake atop a crunchy graham cracker crust—perfect for any gathering or a sweet reward at the end of the day. With minimal ingredients and no baking required, you can whip these up in no time. Top with a chocolate drizzle for added decadence, and impress your family and friends with this delightful dessert. Whether you’re hosting a party or enjoying a cozy night in, these bars are sure to be a hit!
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup creamy peanut butter
- ½ cup powdered sugar
- 1 cup whipped topping
- Optional: chocolate syrup for drizzling
Instructions
- In a mixing bowl, combine graham cracker crumbs, melted butter, and granulated sugar; press into a greased 9×9 inch baking dish to form the crust.
- In another bowl, blend softened cream cheese and peanut butter until smooth; gradually add powdered sugar and vanilla extract.
- Gently fold in whipped topping until well combined; pour filling over the crust.
- Refrigerate for at least 4 hours until set; cut into squares and serve.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (45g)
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg