Description
Melt-in-Your-Mouth Garlic Parmesan Chicken Meatloaf is a delightful take on the classic dish, offering a tender and flavorful experience that will satisfy your family and guests alike. With its unique blend of lean ground chicken, aromatic garlic, and savory parmesan cheese, this meatloaf delivers a rich taste that stands out at any gathering. Perfect for busy weeknights or family celebrations, it’s easy to prepare in just 15 minutes, making it an ideal choice for hectic schedules. Serve with your favorite sides for a complete meal that everyone will love. Whether as leftovers or fresh from the oven, this meatloaf is sure to become a household favorite!
Ingredients
Scale
- 1 lb lean ground chicken
- 3 cloves fresh garlic, minced
- 1/2 cup grated parmesan cheese
- 1/2 cup plain breadcrumbs
- 2 large eggs
- 1 small onion, finely chopped
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat the oven to 375°F (190°C) and grease a baking dish.
- In a mixing bowl, combine ground chicken, minced garlic, parmesan cheese, breadcrumbs, eggs, onion, salt, and pepper until just mixed.
- Shape the mixture into a loaf in the prepared baking dish.
- Spread ketchup on top for added moisture and flavor.
- Bake for 45-50 minutes until the internal temperature reaches 165°F (75°C).
- Let rest for five minutes before slicing.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 280
- Sugar: 2g
- Sodium: 650mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 120mg