Description
Magic Crispy Baked Shrimp is a mouthwatering dish that elevates shrimp into a crunchy, golden delight. Coated with panko breadcrumbs and Parmesan cheese, these baked shrimp are not only easy to prepare but also perfect for impressing guests or enjoying on a cozy night in. Pair them with a zesty dipping sauce for an unforgettable flavor experience!
Ingredients
Scale
- 1 pound large raw shrimp (peeled and deveined)
- 1 cup panko breadcrumbs
- ½ cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 2 tablespoons olive oil
- Salt and pepper to taste
- ½ cup mayonnaise
- 2 tablespoons freshly squeezed lemon juice
- Hot sauce to taste
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a bowl, toss shrimp with olive oil, garlic powder, Italian seasoning, salt, and pepper until well-coated.
- In another bowl, mix panko breadcrumbs and Parmesan cheese.
- Dip each seasoned shrimp into the breadcrumb mixture until fully coated.
- Arrange coated shrimp on the baking sheet in a single layer and bake for 12-15 minutes until golden brown.
- While baking, combine mayonnaise, lemon juice, and hot sauce in a bowl for the dipping sauce.
- Serve shrimp hot with the dipping sauce.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer/Main
- Method: Baking
- Cuisine: Seafood
Nutrition
- Serving Size: 5 shrimp (120g)
- Calories: 330
- Sugar: 1g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 170mg