Description
Indulge in the delightful flavors of Irresistible Olive Oil Bread Dip, a perfect appetizer for any gathering. This easy-to-make dip features a harmonious blend of rich extra virgin olive oil, fragrant garlic, and aromatic herbs, making it an instant crowd-pleaser. Whether you’re hosting a party or enjoying a cozy evening at home, this warm dip paired with crusty bread will elevate your dining experience. With its customizable ingredients, you can easily adjust the flavors to suit your taste. Serve it alongside fresh baguette slices for a simple yet elegant presentation that will impress family and friends.
Ingredients
Scale
- 1 cup extra virgin olive oil
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon red pepper flakes (optional)
- Salt and pepper to taste
- 1 baguette, cut into 1-inch slices
- Fresh parsley for garnish
Instructions
- In a mixing bowl, combine olive oil, minced garlic, oregano, basil, red pepper flakes (if using), salt, and pepper. Mix well.
- Pour the mixture into a small baking dish and bake at 350°F (175°C) for 5-7 minutes until warm and fragrant.
- Serve immediately with sliced baguette and garnish with fresh parsley.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 30g
- Calories: 270
- Sugar: 0g
- Sodium: 60mg
- Fat: 30g
- Saturated Fat: 4g
- Unsaturated Fat: 25g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg