Description
Indulge in our Irresistible Hot Spinach Dip Recipe, a creamy and cheesy delight that will elevate any gathering. This delicious appetizer combines fresh spinach with rich cream cheese and a blend of savory cheeses for a dip that’s gooey, flavorful, and incredibly satisfying. Perfect for game nights, family parties, or cozy get-togethers, this hot spinach dip is sure to impress your guests and keep them coming back for more. Serve it warm with crispy tortilla chips, fresh veggies, or toasted bread for an unforgettable snack experience.
Ingredients
Scale
- 10 ounces fresh spinach
- 8 ounces cream cheese (softened)
- ½ cup sour cream
- 1 cup shredded cheese (cheddar and mozzarella)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet over medium heat, sauté the washed spinach until wilted. Remove from heat and chop finely.
- In a mixing bowl, combine softened cream cheese and sour cream until smooth. Add shredded cheese, garlic powder, onion powder, salt, and pepper.
- Gently fold in the chopped spinach until well combined.
- Pour the mixture into a greased baking dish and top with reserved shredded cheese.
- Bake for 25–30 minutes or until bubbly and golden brown.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg