Irresistible Garlic Butter Chicken Bites with Creamy Pasta

Published:

by Vanessa

Leave a Comment

Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta is like a warm hug on a plate; it’s savory, buttery, and utterly irresistible. Imagine tender chicken bites swimming in rich garlic butter, served over creamy parmesan pasta that wraps around your taste buds like a cozy blanket. Garlic Parmesan Grilled Chicken Whether it’s a weeknight dinner or a special gathering, this dish promises to bring smiles and satisfied bellies.

Jump to:

Every time I whip up this recipe, I’m transported back to those chaotic family dinners where laughter and delicious food filled the air. It’s the perfect solution for busy nights when you want something easy yet impressive. Trust me; your kitchen will smell so good that even your neighbors might drop by for a taste!

Why You'll Love This Recipe

  • The garlic butter not only enhances the chicken but also elevates the creamy pasta to new heights.
  • Quick and easy to prepare, this dish can be on your table in under 30 minutes.
  • Its luxurious flavors make it perfect for impressing guests without breaking a sweat.
  • Plus, it’s versatile enough to adapt with whatever ingredients you have lying around!

Ingredients for Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta

For more inspiration, check out this Air Fryer Parmesan Crusted Chicken recipe.

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: Choose about 3-4 chicken breasts for juicy bites; cut them into cubes for quicker cooking.
  • Fresh Garlic: The star of the show; use about 4-5 cloves to unleash that aromatic flavor.
  • Butter: Use unsalted butter for better control over the seasoning while cooking your chicken bites.
  • Pasta: Any type works; however, fettuccine or penne will soak up that creamy sauce beautifully.
  • Heavy Cream: This will give your pasta that luscious texture we all crave.

For the Sauce:

  • Parmesan Cheese: Freshly grated cheese provides a richer flavor than pre-grated versions; don’t skimp on this!
  • Chicken Broth: Use low-sodium broth to enhance the flavor without overwhelming saltiness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

How to Make Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare the Pasta

Bring a large pot of salted water to boil and cook your pasta according to package instructions until al dente. Drain and set aside while you work on the chicken.

Step 2: Cook the Chicken

In a large skillet over medium-high heat, melt about two tablespoons of butter. Add the cubed chicken and season with salt and pepper. Sauté until golden brown and fully cooked, approximately 7-8 minutes.

Step 3: Add Garlic

Lower the heat slightly and toss in minced garlic. Stir everything together and cook for another minute until fragrant—your kitchen will smell heavenly!

Step 4: Create the Sauce

Pour in the heavy cream and chicken broth while scraping any flavorful bits stuck at the bottom of the pan. Bring it to a gentle simmer before adding freshly grated parmesan cheese. Stir continuously until melted and smooth.

Step 5: Combine Everything

Add your drained pasta into the skillet with that creamy sauce. Toss until every noodle is generously coated in cheesy goodness.

Step 6: Serve Up

Transfer your garlic butter chicken bites over creamy pasta onto plates or bowls. Garnish with extra parmesan if you’re feeling fancy!

Transfer to plates and drizzle with sauce for the perfect finishing touch. Enjoy every bite of this comforting dish!

You Must Know

  • This amazing chicken marinade offers more than just flavor; it makes meal prep a breeze.
  • You can easily customize the ingredients based on what you have on hand.
  • The vibrant colors and aromas make it visually stunning on any dinner table.
  • Perfect for grilling but versatile enough for baking or pan-searing.

Perfecting the Cooking Process

Sear the chicken first to lock in those mouthwatering juices, then cook the pasta while preparing the creamy garlic sauce. This sequence ensures everything is hot, fresh, and ready to serve without any unnecessary waiting. Trust me, your taste buds will thank you.

Add Your Touch

Feel free to swap out chicken for turkey or even beef for a heartier option. Add in some colorful veggies like spinach or cherry tomatoes for an extra pop of flavor and nutrition. The world is your oyster—or should I say chicken?

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. When reheating, add a splash of broth or cream to keep the pasta creamy and delicious, avoiding that dreaded dry texture.

Chef's Helpful Tips

  •  Always let your chicken rest after cooking; this allows juices to redistribute for maximum tenderness. Use fresh garlic instead of pre-minced for a more robust flavor—trust me, it’s worth the extra effort.

  • Incorporate seasonal vegetables into your dish; they add freshness and color while boosting nutritional value.

Cooking this dish reminds me of that time my friend threw a last-minute dinner party. I whipped up these Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta in record time, and everyone raved about it! It’s now our go-to recipe for gatherings! Italian Grinder Chicken Salad. Lemon Orzo Salad with Chicken.

FAQs:

What ingredients do I need for Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta?

To make Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta, you will need chicken breast, garlic, butter, heavy cream, Parmesan cheese, pasta of your choice, and seasoning. Optional ingredients include fresh herbs like parsley and pepper for garnish. The dish avoids using any pork products or alcohol, making it a versatile option for various dietary preferences. Make sure to use fresh garlic for the best flavor and quality ingredients to enhance the overall taste of the dish.

How long does it take to prepare Garlic Butter Chicken Bites?

Preparing Garlic Butter Chicken Bites takes around 30 minutes. This includes time for marinating the chicken in garlic and butter before cooking. Cooking the chicken bites usually takes about 10-15 minutes in total. If you’re also preparing the Savory Creamy Parmesan Pasta simultaneously, factor in an additional 15-20 minutes for boiling and mixing the pasta with the creamy sauce. Overall, this dish is quick and perfect for a weeknight dinner. For more inspiration, check out this Chicken Parmesan Recipe recipe.

Can I use a different type of pasta for this recipe?

Yes, you can use any type of pasta you prefer for Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta. Options like penne, fusilli, or spaghetti work well with the creamy sauce. Whole wheat or gluten-free pasta can also be substituted if necessary. The key is to ensure that the pasta cooks al dente so it holds up well when mixed with the savory garlic butter sauce and creamy Parmesan.

How can I store leftovers from this recipe?

Leftovers from Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta can be stored in an airtight container in the refrigerator for up to three days. When reheating, add a splash of cream or broth to keep the sauce creamy and prevent it from drying out. You can reheat it on the stovetop over medium heat or in a microwave-safe dish until warmed through. Enjoy your delicious leftovers without losing flavor!

Conclusion for Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta:

Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta is a delightful dish that combines rich flavors and satisfying textures. With simple ingredients like chicken, garlic, and Parmesan cheese, this recipe is both easy to follow and quick to prepare—perfect for busy weeknights. Smothered Chicken and Rice By avoiding pork products and alcohol, this meal remains accessible to various dietary preferences while still delivering on taste. Enjoy this comforting dish that’s sure to impress!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Vanessa
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta is the ultimate comfort food that delivers warmth and satisfaction. Tender chicken bites are enveloped in rich garlic butter, served over creamy parmesan pasta that’s ready in under 30 minutes. This dish is perfect for busy weeknights or special gatherings, promising smiles and satisfied appetites with every bite.


Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts (cubed)
  • 4 cloves fresh garlic (minced)
  • 4 tbsp unsalted butter
  • 8 oz fettuccine or penne pasta
  • 1 cup heavy cream
  • 1 cup freshly grated Parmesan cheese
  • 1 cup low-sodium chicken broth
  • Salt and pepper to taste

Instructions

  1. Prepare the pasta: Boil salted water and cook the pasta until al dente. Drain and set aside.
  2. Cook the chicken: In a skillet over medium-high heat, melt butter. Add cubed chicken, season with salt and pepper, and sauté until golden brown (about 7-8 minutes).
  3. Add garlic: Lower heat, add minced garlic, and cook for an additional minute.
  4. Create the sauce: Pour in heavy cream and chicken broth, scraping the pan for flavor. Bring to a simmer, then stir in parmesan until melted.
  5. Combine: Add drained pasta to the sauce and toss until well coated.
  6. Serve: Plate the dish, garnishing with extra parmesan if desired.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 610
  • Sugar: 2g
  • Sodium: 675mg
  • Fat: 36g
  • Saturated Fat: 20g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 44g
  • Fiber: 2g
  • Protein: 27g
  • Cholesterol: 130mg

Next Recipe

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star