Irresistible Easy Drumstick Pie Recipe for Family Nights

It’s time to take a culinary adventure with a dish that will have your taste buds dancing and your family asking for seconds—our Easy Drumstick Pie Recipe! Imagine a flaky crust cradling tender, juicy chicken drumsticks bathed in a medley of savory spices and rich flavors. savory stuffed peppers The aroma wafting from your oven will draw everyone into the kitchen like moths to a flame, making it the perfect centerpiece for any gathering or cozy night in. For more inspiration, check out this chicken parmesan recipe recipe.

Now, let’s be real: life can get hectic, and sometimes even the most enthusiastic cooks need a break. This recipe is not just about delightful flavors; it’s about keeping things simple without skimping on satisfaction. So grab your apron, roll up those sleeves, and let’s whip up something extraordinary that even the pickiest eaters will love!

Ingredients for Easy Drumstick Pie Recipe

Here’s what you’ll need to make this delicious dish:

• Chicken Drumsticks: Aim for about 6-8 drumsticks; they should be skin-on for added flavor and crispiness. For more inspiration, check out this one-pot chicken meals recipe.
• Puff Pastry Sheets: Two sheets will create that irresistible flaky crust; thaw them according to package instructions before use.
• Fresh Vegetables: Use a mix of carrots and peas for sweetness and color; fresh or frozen work wonders here.
• Chicken Broth: This will add depth to the filling; opt for low-sodium broth to control salt levels.
• Herbs and Spices: A blend of thyme and garlic powder elevates the dish—don’t skimp on flavor! honey garlic shrimp dish.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Easy Drumstick Pie Recipe

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 400°F (200°C). While that beautiful warmth fills your kitchen, grease a pie dish with nonstick spray to ensure nothing sticks.

Step 2: Prepare the Chicken

Season your chicken drumsticks with salt, pepper, garlic powder, and thyme. Feel free to channel your inner chef by giving them a little massage—because who doesn’t love a good rubdown?

Step 3: Brown the Chicken

In a skillet over medium heat, add a splash of broth and place those seasoned drumsticks in there. Sear them for about 5-7 minutes until they turn golden brown on all sides. Your kitchen should start smelling divine!

Step 4: Add Vegetables

Throw in chopped carrots and peas into the skillet. Pour in another half cup of chicken broth and let everything simmer together for about 10 minutes until the veggies are tender yet vibrant.

Step 5: Assemble Your Pie

Roll out one puff pastry sheet into your greased pie dish. Spoon in that glorious chicken mixture evenly across the base. Then cover with the second pastry sheet; seal it well around the edges because we don’t want any juicy surprises leaking out!

Step 6: Bake Away

Pop that masterpiece into your preheated oven for about 25-30 minutes until golden brown. You’ll know it’s ready when you can no longer resist taking a peek at its glorious color!

Transfer to plates and serve hot for an unforgettable dining experience! Whether it’s family game night or just an ordinary Tuesday evening, this Easy Drumstick Pie is bound to bring smiles all around. Enjoy!

Perfecting the Cooking Process

Start by searing the chicken to lock in those mouthwatering juices. While that’s happening, whip up your pie crust and prepare the filling. Multitasking here ensures everything cooks evenly and saves time.

Add Your Touch

Feel free to swap out chicken for turkey or even beef for a heartier twist! Experiment with seasonings like garlic powder or fresh herbs to elevate flavors. Add veggies like spinach or bell peppers for extra nutrition.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. To reheat, pop them in the oven at 350°F until warmed through, keeping that flaky crust crispy.

Sometimes, I whip up this Easy Drumstick Pie Recipe when friends drop by unexpectedly, and their delighted faces are priceless—nothing beats good food shared with great company!

FAQs:

What ingredients are needed for the Easy Drumstick Pie Recipe?

To create a delicious Easy Drumstick Pie, you will need the following ingredients: 2 cups of shredded cooked chicken, 1 cup of mixed vegetables such as peas and carrots, 1 onion finely chopped, 2 cups of chicken broth, 1 tablespoon of cornstarch, and seasonings like salt and pepper. For the crust, use a pre-made pie crust or make your own using flour, butter, and water. This combination ensures a hearty and satisfying meal.

How long does it take to prepare the Easy Drumstick Pie?

Preparing the Easy Drumstick Pie takes about 30 minutes for the filling and an additional 30 minutes for baking. The total time from start to finish is roughly one hour. This makes it a perfect weeknight meal option that doesn’t take too long but still provides a warm and comforting dish for your family or guests.

Can I use different meats in the Easy Drumstick Pie Recipe?

Absolutely! You can substitute chicken with other meats like beef or turkey if you prefer. Each option brings its own unique flavor to the Easy Drumstick Pie. Just ensure that you cook the meat thoroughly before adding it to the filling. This flexibility allows you to customize the recipe based on your taste preferences or dietary needs.

How can I store leftover Easy Drumstick Pie?

To store leftover Easy Drumstick Pie, allow it to cool completely before placing it in an airtight container. You can keep it in the refrigerator for up to three days. If you want to store it longer, consider freezing individual slices wrapped tightly in plastic wrap and then placed in a freezer-safe bag. When ready to eat, simply reheat it in the oven until warmed through.

Conclusion for Easy Drumstick Pie Recipe:

The Easy Drumstick Pie is a delightful dish that combines tender chicken with flavorful vegetables encased in a flaky crust. It’s simple to prepare and perfect for any occasion. By following this recipe, you can enjoy a hearty meal that everyone will love. teriyaki chicken salad Don’t forget to experiment with different meats or vegetable combinations to make it your own. Enjoy your cooking adventure with this easy yet delicious recipe!

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Easy Drumstick Pie

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• Author: Vanessa
• Total Time: 1 hour
• Yield: Serves 8

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Description

Embark on a culinary adventure with this Easy Drumstick Pie Recipe! Featuring juicy chicken drumsticks enveloped in a flaky, golden crust, this dish is a comforting blend of savory flavors and fresh vegetables. Perfect for weeknight dinners or special gatherings, this pie will have your family asking for seconds. Simple to prepare and packed with deliciousness, it’s a delightful meal that brings everyone together.

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Ingredients

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• 6–8 chicken drumsticks (skin-on)
• 2 sheets puff pastry (thawed)
• 1 cup carrots (chopped)
• 1 cup peas (fresh or frozen)
• 2 cups low-sodium chicken broth
• 1 tsp garlic powder
• 1 tsp dried thyme
• Salt and pepper to taste

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Instructions

1. Preheat your oven to 400°F (200°C) and grease a pie dish with non-stick spray.
2. Season the chicken drumsticks with salt, pepper, garlic powder, and thyme.
3. In a skillet over medium heat, sear the seasoned drumsticks for 5-7 minutes until golden brown.
4. Add chopped carrots and peas to the skillet along with half a cup of chicken broth; simmer for about 10 minutes until veggies are tender.
5. Roll out one puff pastry sheet into the pie dish, spoon in the chicken mixture, then cover with the second pastry sheet. Seal edges tightly.
6. Bake for 25-30 minutes until golden brown. Serve hot.

• Prep Time: 30 minutes
• Cook Time: 30 minutes
• Category: Main
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1/8 of pie (approx. 150g)
• Calories: 320
• Sugar: 3g
• Sodium: 450mg
• Fat: 16g
• Saturated Fat: 6g
• Unsaturated Fat: 8g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 2g
• Protein: 18g
• Cholesterol: 80mg