Description
Crab & Cheese Crescent Delight is an irresistibly delicious appetizer that combines tender crab meat and creamy cheese enveloped in flaky crescent rolls. Perfect for parties or a cozy night in, each bite delivers a burst of savory flavor that will leave your guests raving. This easy-to-follow recipe requires minimal prep time and guarantees satisfaction, making it a must-try for any seafood lover.
Ingredients
Scale
- 1 package (8 oz) refrigerated crescent roll dough
- 1 cup cooked crab meat (fresh or canned)
- 4 oz cream cheese, softened
- 1 cup shredded cheese blend (cheddar and Monterey Jack)
- 2 green onions, sliced
- 1 tbsp lemon juice
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a bowl, mix together the crab meat, cream cheese, shredded cheese blend, green onions, and lemon juice until well combined.
- Unroll the crescent roll dough into triangles. Place about a tablespoon of the crab mixture at the wide end of each triangle and roll up tightly towards the point.
- Arrange the rolled crescents on the prepared baking sheet and bake for 12-15 minutes or until golden brown.
- Let cool slightly before serving warm with dipping sauce or salad.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 crescent roll (43g)
- Calories: 140
- Sugar: 0g
- Sodium: 290mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg