Honey Garlic Shrimp Roasted Broccoli

This Honey Garlic Shrimp Roasted Broccoli dish is not just a meal; it’s a delightful experience in every bite. With its balance of sweet, savory, and slightly spicy flavors, this one-pan wonder is perfect for busy weeknights or casual gatherings. The tender shrimp paired with juicy sausage and crispy roasted broccoli makes it an appealing option for both family dinners and entertaining guests. Whether you’re looking for high-protein meals after a workout or a flavorful dish to impress, this recipe checks all the boxes.

Why You’ll Love This Recipe

• Quick Preparation: This dish comes together in just 30 minutes, making it ideal for busy evenings.
• One-Pan Meal: Minimal cleanup is required since all ingredients are cooked in one pan.
• Flavor Packed: The combination of honey, garlic, and spices creates a rich flavor profile that tantalizes the taste buds.
• Versatile Serving Options: Enjoy it over rice, noodles, or on its own as a low-carb meal.
• High-Protein Dish: Loaded with shrimp and sausage, it’s perfect for those needing a protein boost.

Tools and Preparation

Before you dive into cooking, gather your tools to ensure a smooth process. Having the right equipment can make all the difference.

Essential Tools and Equipment

• Large skillet
• Baking sheet
• Sharp knife
• Cutting board
• Measuring spoons

Importance of Each Tool

• Large skillet: Essential for sautéing shrimp and sausage while allowing plenty of room for tossing ingredients.
• Baking sheet: Perfect for roasting broccoli evenly to achieve that delightful crispiness.

Ingredients

For the Shrimp & Sausage

• 1 lb large shrimp (peeled and deveined)
• 8 oz smoked sausage (sliced)

For the Broccoli

• 2 cups broccoli florets

For the Sauce

• 3 tbsp honey (for that irresistible caramelization)
• 3 cloves garlic (minced – adds robust flavor)
• 1/4 cup soy sauce (deepens the umami taste)

For Cooking

• 1 tbsp olive oil (for sautéing)
• 1 tbsp unsalted butter (adds richness)
• 1/4 tsp red pepper flakes (optional, for heat)
• Salt and black pepper (to taste)
• 1 tbsp fresh lemon juice (optional, for brightness)

For Garnish

• 2 tablespoons fresh parsley, finely chopped

How to Make Honey Garlic Shrimp Roasted Broccoli

Step 1: Prepare Your Ingredients

Start by peeling and deveining the shrimp. Slice the smoked sausage into bite-sized pieces and cut broccoli into florets. Mince the garlic and set everything aside for easy access during cooking.

Step 2: Roast the Broccoli

Preheat your oven to 400°F (200°C). Toss broccoli florets with olive oil, salt, and pepper. Spread them evenly on a baking sheet. Roast for about 15 minutes until they are slightly crispy and caramelized.

Step 3: Cook the Sausage & Shrimp

While the broccoli roasts, heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add sliced sausage and cook until browned—about 3-4 minutes. Remove from skillet and set aside. In the same skillet, add shrimp; cook 2-3 minutes per side until pink and opaque. Make sure not to overcook them. Set aside with sausage.

Step 4: Make the Honey Garlic Sauce

Reduce heat to medium after removing shrimp and sausage. Add butter to the skillet until melted. Stir in minced garlic; sauté for 1-2 minutes until fragrant. Add honey, soy sauce, and optional red pepper flakes; simmer for 2-3 minutes until sauce thickens slightly.

Step 5: Combine Everything

Return cooked sausage, shrimp, and roasted broccoli to the skillet. Toss everything together to coat well in the honey garlic sauce. Let it cook for another 2 minutes to heat through completely.

Step 6: Serve & Enjoy

Plate your Honey Garlic Shrimp Roasted Broccoli hot. You can serve it over steamed rice or noodles or enjoy on its own as a low-carb option. Don’t forget to garnish with sesame seeds or chopped green onions for added flavor!

How to Serve Honey Garlic Shrimp Roasted Broccoli

Serving Honey Garlic Shrimp Roasted Broccoli is easy and versatile. This dish can be enjoyed in various ways, making it a perfect option for family dinners or meal prep.

Over Rice

• Steamed Jasmine Rice: The fluffy texture of jasmine rice complements the honey garlic sauce perfectly.
• Brown Rice: For a healthier option, brown rice adds fiber and nutty flavor.

With Noodles

• Rice Noodles: These gluten-free noodles soak up the sauce beautifully, adding a delightful chew.
• Egg Noodles: They provide a hearty base that pairs well with the shrimp and sausage.

As a Salad

• Chilled Broccoli Salad: Mix the roasted broccoli with greens and a light dressing for a refreshing take.
• Shrimp Salad: Toss the shrimp with fresh greens, avocado, and citrus vinaigrette for a zesty meal.

How to Perfect Honey Garlic Shrimp Roasted Broccoli

Perfecting your Honey Garlic Shrimp Roasted Broccoli can elevate this dish even further. Here are some tips to ensure you achieve the best results:

• Bold Flavors: Use fresh garlic for stronger flavor. It enhances the overall taste profile of the dish.
• Even Cooking: Cut broccoli into uniform pieces. This ensures that all florets cook evenly and achieve that perfect crispness.
• Avoid Overcooking Shrimp: Cook shrimp just until they turn pink and opaque. This prevents them from becoming rubbery.
• Customize Spice Levels: Adjust red pepper flakes according to your heat preference. Feel free to omit them if you prefer milder flavors.
• Experiment with Sauces: Try adding different sauces like teriyaki or sweet chili for unique flavor variations.
• Garnish Generously: Top with sesame seeds or green onions before serving. This adds visual appeal and an extra crunch.

Best Side Dishes for Honey Garlic Shrimp Roasted Broccoli

Pairing side dishes with Honey Garlic Shrimp Roasted Broccoli can enhance your meal experience. Here are some delicious options to consider:

1. Garlic Fried Rice: A flavorful complement that brings more garlic goodness to your plate.
2. Crispy Potatoes: Oven-roasted potatoes seasoned with herbs add a satisfying crunch.
3. Cauliflower Rice: A low-carb alternative that absorbs the honey garlic sauce nicely.
4. Asian Slaw: A crunchy slaw provides a refreshing contrast to the warm shrimp dish.
5. Grilled Asparagus: Lightly charred asparagus adds elegance and balances the sweetness of the dish.
6. Miso Soup: A warm bowl of miso soup offers umami richness that pairs well with shrimp flavors.

Common Mistakes to Avoid

When preparing Honey Garlic Shrimp Roasted Broccoli, avoiding common pitfalls can ensure a delicious meal. Here are some mistakes to watch out for:

• Not Prepping Ingredients First: Failing to prepare your ingredients in advance can slow down the cooking process and lead to overcooked shrimp. Always have everything ready before you start.
• Overcooking the Shrimp: Cooking shrimp for too long makes them tough and chewy. Remember that shrimp only need 2-3 minutes per side; they should be pink and opaque when done.
• Skipping the Sauce Thickening Step: Not allowing the honey garlic sauce to simmer can result in a watery dish. Take time to let it thicken for full flavor.
• Using Low-Quality Ingredients: Using inferior honey or soy sauce can diminish the dish’s overall taste. Opt for quality ingredients to enhance the flavors.
• Neglecting Seasoning: Forgetting to season the broccoli properly before roasting can lead to bland vegetables. Use salt, pepper, and olive oil generously for better flavor.

Refrigerator Storage

• Store leftovers in an airtight container.
• Consume within 3 days for best taste and quality.

Freezing Honey Garlic Shrimp Roasted Broccoli

• Allow the dish to cool completely before freezing.
• Place in a freezer-safe container or bag; it’s best consumed within 2 months.

Reheating Honey Garlic Shrimp Roasted Broccoli

• Oven: Preheat to 350°F (175°C) and bake until heated through, about 10-15 minutes.
• Microwave: Heat in short intervals of 1-2 minutes, stirring between each interval until hot.
• Stovetop: Sauté in a skillet over medium heat for about 5 minutes, adding a splash of water if needed.

Frequently Asked Questions

Can I use frozen shrimp for Honey Garlic Shrimp Roasted Broccoli?

Yes, you can use frozen shrimp! Just thaw them completely before cooking for even results.

What other vegetables can I add to this dish?

You can customize your Honey Garlic Shrimp Roasted Broccoli by adding bell peppers, snap peas, or carrots for extra color and nutrition.

How do I make this dish spicier?

To increase the heat level, add more red pepper flakes or incorporate fresh chopped chili peppers into the honey garlic sauce.

Is this recipe suitable for meal prep?

Absolutely! This dish is great for meal prep as it stores well and reheats easily without losing flavor.

Final Thoughts

Honey Garlic Shrimp Roasted Broccoli is not only delicious but also versatile. You can modify it with your favorite vegetables or proteins while still maintaining its delightful balance of flavors. Give this recipe a try and enjoy its sweet and savory appeal that’s perfect for busy weeknight dinners!

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Honey Garlic Shrimp Roasted Broccoli

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• Author: Vanessa
• Total Time: 30 minutes
• Yield: Serves 4

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Description

Honey Garlic Shrimp Roasted Broccoli is a delightful dish that brings together succulent shrimp and smoky sausage, all enveloped in a luscious honey garlic sauce. With perfectly roasted broccoli adding a satisfying crunch, this one-pan meal balances sweet and savory flavors, making it an ideal choice for busy weeknights or casual gatherings. Ready in just 30 minutes, this high-protein dish caters to both the health-conscious and those seeking a flavorful culinary experience. Serve it over rice, noodles, or enjoy it on its own as a delicious low-carb option. Impress your family or guests with this simple yet elegant recipe that’s sure to become a favorite.

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Ingredients

Scale 1x2x3x

• 1 lb large shrimp (peeled and deveined)
• 8 oz smoked sausage (sliced)
• 2 cups broccoli florets
• 3 tbsp honey
• 3 cloves garlic (minced)
• 1/4 cup soy sauce
• 1 tbsp olive oil
• 1 tbsp unsalted butter
• Salt and black pepper to taste

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Instructions

1. Prepare ingredients: Peel shrimp, slice sausage, cut broccoli into florets, and mince garlic.
2. Roast broccoli: Preheat oven to 400°F (200°C), toss broccoli with olive oil, salt, and pepper, then roast for about 15 minutes until crispy.
3. Cook sausage: In a large skillet over medium-high heat, brown sliced sausage for 3-4 minutes. Remove from skillet.
4. Cook shrimp: Add shrimp to the same skillet, cooking for 2-3 minutes per side until pink. Remove from skillet.
5. Make sauce: Lower the heat, add butter to the skillet, sauté garlic for 1-2 minutes. Stir in honey and soy sauce; simmer for 2-3 minutes.
6. Combine: Return cooked shrimp and sausage along with roasted broccoli to the skillet; toss in sauce and heat through for another 2 minutes.
7. Serve hot over rice or noodles or enjoy as is.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Main
• Method: One-pan
• Cuisine: Asian

Nutrition

• Serving Size: 1 serving
• Calories: 320
• Sugar: 15g
• Sodium: 850mg
• Fat: 12g
• Saturated Fat: 4g
• Unsaturated Fat: 6g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 3g
• Protein: 25g
• Cholesterol: 180mg