Description
Experience sweet and savory bliss with our Honey Garlic Pineapple Chicken Bowl: A Tropical Delight! Try it today for an unforgettable meal!
Ingredients
Scale
- 1 lb chicken breast, cubed
- 2 tbsp soy sauce
- 3 tbsp honey
- 2 cloves garlic, minced
- 1 cup pineapple chunks (fresh or canned)
- 2 cups cooked brown rice
- Olive oil for cooking
- Green onions and fresh cilantro for garnish
Instructions
- In a mixing bowl, whisk together honey, soy sauce, and minced garlic to create the glaze.
- Heat olive oil in a skillet over medium-high heat. Add cubed chicken and cook until golden brown on all sides.
- Pour the honey garlic glaze into the skillet with the cooked chicken and simmer until thickened.
- Add pineapple chunks and cook for an additional 2–3 minutes until caramelized.
- Serve the chicken and pineapple mixture over warm cooked brown rice.
- Garnish with chopped green onions and fresh cilantro before enjoying.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Frying
- Cuisine: Tropical
Nutrition
- Serving Size: 1 bowl (420g)
- Calories: 450
- Sugar: 18g
- Sodium: 580mg
- Fat: 11g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 85mg