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Homemade Ginger and Turmeric Immunity Shots

Homemade Ginger and Turmeric Immunity Shots


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  • Author: Vanessa
  • Total Time: 0 hours
  • Yield: Approximately 8 servings (16 ounces total) 1x

Description

Homemade Ginger and Turmeric Immunity Shots are a vibrant, health-boosting elixir designed to elevate your wellness routine. These potent shots are brimming with antioxidants and anti-inflammatory properties, thanks to the fresh ginger and turmeric. With a refreshing citrus flavor, they make for an invigorating drink that’s perfect any time of day—especially during cold winter months or as a daily health ritual. Easy to prepare in just minutes, these immunity shots provide a natural way to fortify your body against seasonal illnesses. With no preservatives or artificial additives, you can enjoy a deliciously tangy shot that not only tastes good but also supports your immune system.


Ingredients

Scale
  • 1/4 cup fresh ginger, chopped
  • 1/4 cup fresh turmeric root, chopped
  • 2 lemons, peeled and chopped
  • 2 oranges, peeled and chopped
  • 1 teaspoon black pepper
  • 2 cups water

Instructions

  1. Blend all ingredients in a blender on high for 1-2 minutes until smooth.
  2. Strain the mixture through a fine mesh strainer into a bowl or pitcher.
  3. Discard the pulp and pour the juice into an airtight container.
  4. Store in the fridge for up to 2 weeks; shake before serving.
  5. Serve 2 ounces as a shot for optimal benefits.
  • Prep Time: 5 minutes
  • Cook Time: None
  • Category: Beverage
  • Method: Blending
  • Cuisine: Health

Nutrition

  • Serving Size: 1 shot (60ml)
  • Calories: 23
  • Sugar: 5g
  • Sodium: 3mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg