Description
Savor the bold flavors of our High Protein Buffalo Chicken Salad, a quick and easy meal perfect for any occasion. This vibrant salad combines shredded chicken, creamy Greek yogurt, and zesty buffalo sauce to create a deliciously spicy dish that’s not only satisfying but also packed with protein. In just 10 minutes, you can whip up this nutritious recipe that serves well as a hearty lunch, game day snack, or picnic delight.
Ingredients
Scale
- 4 cups shredded chicken
- 1 cup plain Greek yogurt
- ⅓ cup buffalo sauce
- 2 stalks celery, finely chopped
- 4 stalks green onion, finely chopped
- Juice of ½ large lemon
- 1 tsp garlic powder
- ½ tsp paprika
- ¼ tsp kosher salt
- ¼ tsp black pepper
Instructions
- Shred the chicken using two forks or a hand mixer until finely shredded.
- Finely chop celery and green onions and set aside.
- In a mixing bowl, combine shredded chicken, Greek yogurt, buffalo sauce, celery, green onions, lemon juice, garlic powder, paprika, salt, and pepper. Stir until well mixed.
- Adjust spiciness by adding more buffalo sauce if desired.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Main
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 700mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 33g
- Cholesterol: 75mg