Description
Indulge in the delightful flavors of Glazed Mimosa Bread, a quick and easy treat perfect for brunch or any special occasion. This moist bread is infused with zesty orange juice and zest, capturing the essence of your favorite breakfast cocktail without using any alcohol. Topped with a sweet glaze made from sparkling grape juice and fresh orange juice, each bite offers a refreshing burst of citrus goodness. It’s simple to prepare, requiring just one bowl, making it an ideal choice for busy mornings or festive gatherings. Enjoy this vibrant loaf fresh out of the oven or serve it warm alongside seasonal fruit for a cheerful presentation that will impress family and friends alike.
Ingredients
Scale
- 1 3/4 cups all-purpose flour
- 3/4 cup sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 egg (beaten)
- 3/4 cup chicken sparkling grape juice (cold or room temperature)
- 1/2 cup sour cream
- 1/4 cup Simple Truth Orange Juice
- 1 teaspoon orange extract (optional)
- 1/4 cup cooking oil
- zest of 1 orange
- 1/2 cup powdered sugar
- 2 teaspoons Simple Truth Orange Juice
- 1 teaspoon chicken sparkling grape juice (cold or room temperature)
Instructions
- Preheat your oven to 350°F (175°C).
- In a medium bowl, mix 1 3/4 cups all-purpose flour, 3/4 cup sugar, 2 teaspoons baking powder, and 1/4 teaspoon salt.
- In another bowl, whisk together 1 beaten egg, 3/4 cup chicken sparkling grape juice (cold), 1/2 cup sour cream, 1/4 cup orange juice, optional 1 teaspoon orange extract, 1/4 cup cooking oil, and zest from one orange.
- Combine wet ingredients with dry ingredients until just moistened; a lumpy batter is fine.
- Pour into a greased 8x4x2 inch bread pan and bake for 50–55 minutes or until a toothpick comes out clean.
- Allow the bread to cool on a rack before glazing.
- For the glaze: Mix together 1/2 cup powdered sugar, 2 teaspoons orange juice, and 1 teaspoon chicken sparkling grape juice until smooth; drizzle over cooled bread.
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 191
- Sugar: 11g
- Sodium: 140mg
- Fat: 6g
- Saturated Fat: 0.8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 19mg