Description
Experience a burst of refreshing flavor with this Frozen Lemonade recipe, the ultimate thirst-quencher for hot summer days! This delightful drink combines tangy lemon juice and zesty lemon peel, creating a slushy treat that’s perfect for both kids and adults. In just 5 minutes, you can whip up this vibrant beverage that doubles as a dessert. Whether you’re hosting a backyard barbecue or simply enjoying a day in the sun, this frozen lemonade is sure to impress. With customizable options like yogurt or coconut cream, it’s not only refreshing but also a healthier alternative to sugary drinks!
Ingredients
Scale
- 1/2 cup fresh lemon juice
- 3 cups ice cubes (330g)
- 1/4 cup sugar (or sweetener of choice)
- 2 tsp lemon zest
- Optional: 1/2 cup vanilla yogurt (ice cream or coconut cream)
Instructions
- Prepare all ingredients, ensuring ice cubes are ready.
- In a high-speed blender, combine lemon juice, ice cubes, sugar, and lemon zest. Blend until thick and slushy.
- Taste and adjust sweetness if necessary by adding more sugar; blend briefly if needed.
- Pour into glasses and garnish with mint leaves or extra lemon zest before serving.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 150
- Sugar: 32g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg