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Frito Chili Cheese Dip

Frito Chili Cheese Dip


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  • Author: Vanessa
  • Total Time: 20 minutes
  • Yield: Serves approximately 8 people 1x

Description

Frito Chili Cheese Dip is the ultimate warm appetizer that combines creamy, cheesy goodness with a hint of spice. Perfect for tailgates, game nights, or cozy gatherings, this dip is sure to delight your guests and have them reaching for more. With just 20 minutes of prep time, you can create this delicious dish that features a blend of cream cheese, savory ground chicken, and zesty spices, all topped with crispy Turkey Bacon and fresh green onions. Serve it warm with Frito’s Scoops for a fun and satisfying snack experience that everyone will love.


Ingredients

Scale
  • 1 lb ground chicken (cooked and drained)
  • 1 block cream cheese (softened)
  • 10 oz can diced tomatoes (drained)
  • 15 oz can chili starter
  • 2.5 cups cheddar cheese (shredded)
  • 5 strips Turkey Bacon (cooked and chopped)
  • Green onions (diced)

Instructions

  1. Preheat your oven to 375°F.
  2. In a mixing bowl, combine softened cream cheese with cooked ground chicken and all other dip base ingredients until smooth.
  3. Transfer the mixture to a greased cast iron skillet and top with additional cheddar cheese.
  4. Bake for 8–10 minutes until bubbly.
  5. Add chopped Turkey Bacon on top and return to the oven for another 3–4 minutes.
  6. Garnish with diced green onions before serving warm with Frito's Scoops.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/8 of dip (approx. 100g)
  • Calories: 320
  • Sugar: 2g
  • Sodium: 680mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 18g
  • Cholesterol: 70mg