Description
Indulge in the vibrant flavors of Easy Chicken Kebabs this summer! These tender, juicy kebabs are marinated in a delightful blend of soy sauce, garlic, and lemon juice, making them perfect for any outdoor gathering. Whether you’re hosting a backyard barbecue or enjoying a cozy family dinner, this easy recipe is sure to impress. With just 20 minutes of prep time and customizable ingredients, you can create a dish that caters to everyone’s tastes. Fire up the grill and savor the smoky goodness of these delicious chicken kebabs!
Ingredients
Scale
- 2 lbs boneless chicken thighs
- 1/8 cup soy sauce
- 1/8 cup olive oil
- 1 tsp dried oregano
- 3 cloves garlic, minced
- 1/2 lemon, juiced
- 3 multicolored bell peppers
Instructions
- In a large bowl, combine chicken thighs with soy sauce, olive oil, oregano, garlic, and lemon juice. Mix until well-coated.
- Cover and refrigerate for at least 2 hours or up to 24 hours for enhanced flavor.
- Preheat the grill to medium-high heat.
- Thread marinated chicken and bell peppers onto skewers.
- Grill skewers for about 7 minutes on each side until chicken reaches an internal temperature of 165°F (75°C).
- Prep Time: 20 minutes
- Cook Time: 14 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 kebab (approximately 200g)
- Calories: 280
- Sugar: 2g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 120mg