Description
Indulge in a refreshing twist on dessert with our delightful Deviled Strawberries. These vibrant treats feature ripe strawberries filled with a creamy cheesecake mixture, creating a perfect balance of sweetness and tang. Ideal for parties, picnics, or family gatherings, these delicious bites are not only visually appealing but also incredibly easy to make. With customizable filling options and a fun presentation, they’re sure to impress your guests while offering a guilt-free indulgence packed with vitamins and antioxidants. Elevate your dessert game with these colorful delights that are as enjoyable to eat as they are to behold.
Ingredients
Scale
- 12 medium to large strawberries
- 12 oz whipped cream cheese
- 1 cup powdered sugar
- 2 tsp lemon zest
- 1 tsp vanilla extract
- Graham cracker crumbs (for garnish)
- Sprinkles (for garnish)
Instructions
- Wash and dry the strawberries; slice them in half lengthwise.
- Carefully hollow out the center of each strawberry using a small spoon or melon baller.
- Drain the strawberry halves on paper towels and arrange them cut side down.
- In a bowl, mix whipped cream cheese, powdered sugar, lemon zest, and vanilla extract until smooth.
- Transfer the filling into a piping bag and generously fill each strawberry half.
- Garnish with graham cracker crumbs and colorful sprinkles before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed strawberry
- Calories: 50
- Sugar: 6g
- Sodium: 25mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg