Description
Indulge in the bliss of Decadent Raspberry Swirl Brownies, a delightful treat that combines rich chocolate flavor with a vibrant raspberry twist. Perfect for any occasion, these brownies are not only visually stunning but also bursting with flavor. The creamy chocolate base is beautifully complemented by the tangy raspberry swirl, creating an irresistible dessert that will impress your friends and family. With just 20 minutes of prep time and easy-to-follow instructions, you’ll have these luscious brownies ready in no time. Enjoy them warm with a scoop of ice cream or topped with fresh raspberries for an elevated experience.
Ingredients
Scale
- 1/2 cup butter
- 1 1/2 cups semi-sweet chocolate chips
- 3 eggs
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1/8 teaspoon baking soda
- 1/8 teaspoon baking powder
- 1/2 cup fresh or frozen raspberries
- Additional sugar and water for the raspberry swirl
Instructions
- Preheat your oven to 350°F (175°C).
- Melt the butter and chocolate chips together until smooth.
- In a separate bowl, mix eggs, sugar, and vanilla into the melted chocolate.
- Fold in flour, salt, baking soda, and baking powder until just combined.
- Mash raspberries with sugar and water to create the swirl mixture.
- Layer half of the brownie batter into a greased baking pan, followed by spoonfuls of raspberry mixture and remaining batter. Swirl gently.
- Bake for about 30 minutes or until a toothpick comes out clean.
- Cool before slicing and serve as desired.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (80g)
- Calories: 290
- Sugar: 22g
- Sodium: 130mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg