Description
Indulge in the creamy delight of Decadent Garlic Butter Chicken Alfredo with Spinach, Bacon & Broccoli—a dish that harmoniously blends rich flavors with nutritious ingredients. Perfect for a weeknight dinner or an elegant gathering, this recipe features tender chicken, crispy bacon, and vibrant vegetables enveloped in a luscious garlic butter sauce. It’s a comforting meal that promises satisfaction for everyone at your table. With its one-pot preparation, you can enjoy a delicious dinner without the hassle of extensive cleanup.
Ingredients
Scale
- 1 cup unsalted butter
- 4 strips bacon, chopped
- 2 boneless skinless chicken breasts (about 1 lb), cut into bite-sized pieces
- 4 cloves garlic, minced
- 2 cups broccoli florets
- 2 cups fresh spinach leaves
- Fresh parsley for garnish
Instructions
- In a large skillet over medium heat, cook the chopped bacon until crispy (5-7 minutes). Remove and set aside.
- In the same skillet, add bite-sized chicken pieces and brown on all sides for about 6-8 minutes.
- Stir in minced garlic and cook until fragrant (1 minute). Add broccoli and cook until tender (4-5 minutes).
- Incorporate spinach and cook until wilted (2 minutes).
- Add unsalted butter; mix well and let simmer for flavor melding.
- Return cooked bacon to the skillet, toss to combine, and serve hot with parsley garnish.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 640
- Sugar: 3g
- Sodium: 790mg
- Fat: 45g
- Saturated Fat: 20g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 130mg