Description
Crispy Bang Bang Salmon Bites are a mouthwatering fusion of tender salmon coated in a crunchy exterior, paired with a zesty bang bang sauce that excites the taste buds. Perfect for any occasion—be it a casual family dinner or an elegant gathering—these bites are easy to whip up and are sure to impress your guests. With just 30 minutes of preparation and cooking time, this recipe is quick enough for busy weeknights yet stylish enough for entertaining. The flavor-packed salmon pairs beautifully with the creamy, spicy sauce, making each bite unforgettable.
Ingredients
Scale
- 1 1/2 pounds salmon fillets
- 1 tablespoon olive oil
- Garlic powder
- Onion powder
- Smoked paprika
- Salt
- Black pepper
- Mayonnaise
- Thai sweet chili sauce
- Sriracha sauce
- Honey
- Lime juice
Instructions
- Pat the salmon dry and cut into bite-sized pieces. Season with olive oil and spices.
- Prepare the bang bang sauce by whisking together mayonnaise, chili sauce, sriracha, honey, and lime juice.
- Heat olive oil in a non-stick skillet over medium-high heat and cook salmon pieces until crispy.
- Drizzle or toss cooked salmon bites in the bang bang sauce.
- Garnish with fresh herbs and serve immediately.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: Fusion
Nutrition
- Serving Size: 1 serving
- Calories: 340
- Sugar: 3g
- Sodium: 520mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 70mg