Spécial occasion Tree Cake Truffles are a delightful no-bake dessert that captures the festive spirit of the holidays. These truffles are simple to make and are perfect for various occasions, such as holiday parties, family gatherings, or as gifts. With their vibrant colors and creamy texture, they promise to bring joy to your celebrations and impress anyone with a sweet tooth.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Truffles
- For the Coating
- For Decoration
- How to Make Spécial occasion Tree Cake Truffles
- Step 1: Prepare Your Workspace
- Step 2: Crumble the Cakes
- Step 3: Mix in Cream Cheese
- Step 4: Shape the Truffles
- Step 5: Melt Chocolate
- Step 6: Dip Each Truffle
- Step 7: Decorate Your Truffles
- How to Serve Spécial occasion Tree Cake Truffles
- Festive Dessert Table
- Gift Boxes
- Party Favors
- Holiday Brunch
- How to Perfect Spécial occasion Tree Cake Truffles
- Best Side Dishes for Spécial occasion Tree Cake Truffles
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Spécial occasion Tree Cake Truffles
- Reheating Spécial occasion Tree Cake Truffles
- Frequently Asked Questions
- How do I make Spécial occasion Tree Cake Truffles?
- Can I customize my Spécial occasion Tree Cake Truffles?
- How long do Spécial occasion Tree Cake Truffles last?
- What alternatives can I use instead of almond bark?
- Are Spécial occasion Tree Cake Truffles suitable for parties?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Easy to Prepare: No baking is required! Just mix, roll, and dip for a quick treat.
- Crowd-Pleasing Flavor: The combination of vanilla cake and cream cheese creates a deliciously rich flavor.
- Festive Appearance: Dipped in white chocolate and decorated with colorful sprinkles, these truffles look beautiful on any dessert table.
- Versatile Options: Customize the colors and toppings to fit different themes or preferences.
- Perfect for Gifting: Package them in cute containers for thoughtful homemade gifts during the holiday season.
Tools and Preparation
Before diving into this fun recipe, gather your tools to make the process smoother. Having everything ready ensures you can enjoy making these festive treats without any interruptions.
Essential Tools and Equipment
- Mixing bowl
- Hand mixer
- Cookie scoop
- Baking sheet
- Parchment paper
- Microwave-safe bowl
Importance of Each Tool
- Mixing bowl: A large mixing bowl allows enough space for combining ingredients thoroughly without spills.
- Hand mixer: Using a hand mixer saves time and ensures a smooth mixture when blending cream cheese with cake crumbles.
- Cookie scoop: This tool helps create uniform-sized truffles for even baking and presentation.
- Baking sheet: A baking sheet lined with parchment paper makes it easy to transfer truffles without sticking.

Ingredients
For the Truffles
- 10 vanilla Little Debbie Spécial occasion tree cakes
- 4 oz cream cheese (softened)
For the Coating
- 12 oz almond bark or white chocolate candy melts
For Decoration
- Red food coloring
- Green sanding sugar
How to Make Spécial occasion Tree Cake Truffles
Step 1: Prepare Your Workspace
Prepare a large baking sheet with parchment paper. Set aside to use later for placing the truffles.
Step 2: Crumble the Cakes
Crumble the vanilla Little Debbie Spécial occasion tree cakes into a large mixing bowl until fine crumbs form.
Step 3: Mix in Cream Cheese
Add the softened cream cheese. Use a hand mixer on low speed to combine until a dough-like mixture forms.
Step 4: Shape the Truffles
Use a small cookie scoop to create tablespoon-sized balls from the mixture. Roll them between your hands to make smooth balls. Place on the prepared baking sheet. Freeze for 30 minutes or until firm. Optionally, roll them again between your palms for extra smoothness after freezing.
Step 5: Melt Chocolate
Place the almond bark or white chocolate candy melts in a microwave-safe bowl. Heat in intervals of 30 seconds, stirring each time until fully melted.
Step 6: Dip Each Truffle
Using a fork, dip each frozen cake ball into the melted chocolate. Tap off any excess coating before placing them back onto the parchment-lined baking sheet.
Step 7: Decorate Your Truffles
For decoration, add a few drops of red food coloring into any remaining melted chocolate until you reach your desired shade. Use a fork or piping bag to drizzle over each truffle. Finally, sprinkle with green sanding sugar on top for that festive touch.
How to Serve Spécial occasion Tree Cake Truffles
Spécial occasion Tree Cake Truffles are not only delightful in taste but also visually appealing. They can be served in various ways to enhance your holiday gatherings or festive celebrations.
Festive Dessert Table
- Arrange the truffles on a decorative platter with seasonal decorations like pinecones or small ornaments for a charming look.
Gift Boxes
- Package the truffles in clear gift boxes tied with ribbons. This makes for an excellent homemade gift that friends and family will appreciate.
Party Favors
- Place individual truffles in small treat bags as party favors. Guests will love taking home this sweet reminder of your celebration.
Holiday Brunch
- Serve the truffles alongside a variety of brunch items like pastries and fruit. They add a sweet touch to your holiday meal spread.
How to Perfect Spécial occasion Tree Cake Truffles
To ensure your Spécial occasion Tree Cake Truffles turn out perfectly, follow these helpful tips.
- Use soft cream cheese: Make sure your cream cheese is softened at room temperature for easier mixing and smoother truffles.
- Chill the truffles: After rolling the dough into balls, freeze them for at least 30 minutes. This helps them hold their shape when dipped in chocolate.
- Melt chocolate carefully: Heat the white chocolate slowly in short intervals. Stir frequently to avoid burning, ensuring a smooth coating for your truffles.
- Experiment with colors: Don’t hesitate to mix different food colorings into the chocolate drizzle for unique designs that match your holiday theme.
Best Side Dishes for Spécial occasion Tree Cake Truffles
Complementing Spécial occasion Tree Cake Truffles with well-chosen side dishes can create a balanced dessert experience. Here are some ideas:
- Coconut Macaroons: Chewy and sweet, these coconut treats pair well with the creamy texture of the truffles.
- Chocolate Covered Pretzels: The salty crunch of pretzels offers a delightful contrast to the sweetness of the cake truffles.
- Fruit Salad: A refreshing fruit salad adds brightness and balances out the rich flavors of the dessert.
- Peppermint Bark: This classic holiday treat enhances festive flavors and provides an enjoyable textural contrast alongside the truffles.
- Mini Cheesecakes: Bite-sized cheesecakes can be an elegant addition, providing varied flavors that still keep dessert time exciting.
- Gingerbread Cookies: These spiced cookies bring warmth and nostalgia, making them a perfect companion for sweet treats like cake truffles.
Common Mistakes to Avoid
Creating Spécial occasion Tree Cake Truffles can be a fun and easy process, but there are common missteps to watch out for.
- Boldly skipping the chilling step: Not freezing the truffles properly can lead to a gooey mess. Ensure they are frozen for at least 30 minutes before dipping in chocolate.
- Boldly ignoring ingredient temperature: Using cold cream cheese will result in a lumpy mixture. Make sure your cream cheese is softened for smooth blending.
- Boldly over-dipping: Dipping too quickly can cause excess chocolate to clump. Take your time while dipping to achieve a smooth finish.
- Boldly rushing the cooling process: Allow the chocolate to set completely before serving. This ensures that the truffles hold their shape and look appealing.
- Boldly neglecting decoration: Failing to add sanding sugar or drizzle can make your truffles look plain. Get creative with toppings for festive flair!

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 5 days.
- Place parchment paper between layers to prevent sticking.
Freezing Spécial occasion Tree Cake Truffles
- Freeze in an airtight container for up to 2 months.
- Layer with parchment paper between truffles for easy separation.
Reheating Spécial occasion Tree Cake Truffles
- Oven: Preheat oven to 350°F (175°C) and place truffles on a baking sheet for about 5-10 minutes until slightly warm.
- Microwave: Heat on low power for 10-15 seconds at a time, checking frequently.
- Stovetop: Steam lightly over boiling water until warmed through, being careful not to let them melt.
Frequently Asked Questions
Here are some questions commonly asked about Spécial occasion Tree Cake Truffles.
How do I make Spécial occasion Tree Cake Truffles?
Making Spécial occasion Tree Cake Truffles involves crumbling Little Debbie cakes, mixing with cream cheese, rolling into balls, and coating in white chocolate.
Can I customize my Spécial occasion Tree Cake Truffles?
Absolutely! You can add different colors of food dye or use various toppings like crushed candy canes or sprinkles.
How long do Spécial occasion Tree Cake Truffles last?
Stored properly in the refrigerator, they can last up to 5 days and up to 2 months in the freezer.
What alternatives can I use instead of almond bark?
You can substitute almond bark with any white chocolate candy melts or even dark chocolate if you prefer a richer flavor.
Are Spécial occasion Tree Cake Truffles suitable for parties?
Yes! These truffles are perfect as bite-sized treats at any gathering or holiday party.
Final Thoughts
Spécial occasion Tree Cake Truffles are not only delightful but also versatile. You can easily customize them with different flavors or decorations based on your preferences. Give this recipe a try, and enjoy these festive treats with family and friends!
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
Print
Christmas Tree Cake Truffles
- Total Time: 30 minutes
- Yield: Approximately 15 servings 1x
Description
Indulge in the festive charm of Christmas Tree Cake Truffles, a delightful no-bake dessert that captures the spirit of holiday celebrations. These creamy truffles are made using simple ingredients like vanilla cake and cream cheese, creating a rich, mouthwatering treat that everyone will adore. Dipped in white chocolate and adorned with colorful sprinkles, they not only taste divine but also add a beautiful touch to any dessert table. Perfect for holiday parties, family gatherings, or as thoughtful homemade gifts, these truffles are as fun to make as they are to enjoy!
Ingredients
- 10 vanilla Little Debbie Christmas tree cakes
- 4 oz cream cheese (softened)
- 12 oz almond bark or white chocolate candy melts
- Red food coloring
- Green sanding sugar
Instructions
- Prepare a large baking sheet lined with parchment paper.
- Crumble the vanilla cakes into fine crumbs in a mixing bowl.
- Add softened cream cheese and mix with a hand mixer until combined into a dough-like consistency.
- Use a cookie scoop to form tablespoon-sized balls and place them on the prepared baking sheet. Freeze for 30 minutes until firm.
- In a microwave-safe bowl, melt the almond bark or white chocolate in intervals of 30 seconds, stirring between each.
- Dip each frozen cake ball into the melted chocolate, tapping off excess before returning them to the baking sheet.
- Drizzle red food coloring over truffles and sprinkle with green sanding sugar for decoration.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 14g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 10mg





