Description
Indulge in the delightful layers of Brownie Cheesecake Bars, a perfect fusion of rich brownie and velvety cheesecake topped with an irresistible Oreo-studded chocolate ganache. These bars are not only easy to make but also visually stunning, making them ideal for any occasion—from parties to cozy family nights. Each bite offers a luscious combination of flavors that will leave your guests impressed and craving more. Customize them with your favorite toppings for a personal touch and enjoy the applause when you serve this irresistible dessert.
Ingredients
Scale
- 1 box brownie mix (for 9x13 pan)
- 22 Oreos (divided)
- 8 ounces cream cheese (softened)
- 1 large egg
- 1 teaspoon vanilla extract
- 1/4 cup granulated sugar
- 2 tablespoons sour cream
- 1/4 cup chocolate chips
- 1/4 cup heavy whipping cream
Instructions
- Preheat your oven as per brownie mix instructions. Grease or line a 9×13 inch baking pan with parchment paper.
- In a mixing bowl, prepare the brownie mix according to package instructions. Stir in crushed Oreos and pour into the prepared pan.
- In another bowl, beat together softened cream cheese, egg, vanilla extract, granulated sugar, and sour cream until smooth. Pour over the brownie layer.
- Bake for about 60 minutes or until a toothpick comes out clean. Allow cooling completely.
- For the ganache, melt chocolate chips with heavy whipping cream over low heat until smooth. Pour over cooled cheesecake layer and sprinkle with remaining crushed Oreos.
- Chill for at least two hours before slicing into bars.
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 260
- Sugar: 18g
- Sodium: 160mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg