Description
Experience the joy of Big Mac Bowls, a healthier, high-protein twist on your favorite burger! These delicious bowls are packed with juicy ground beef, fresh crisp lettuce, and a tangy special sauce, making them perfect for busy weeknights or casual gatherings. Enjoy a satisfying meal that both kids and adults will love while keeping calories in check. Quick to prepare and fully customizable, this recipe allows you to indulge guilt-free!
Ingredients
Scale
- 1 lb lean ground beef (96/4)
- 1/2 cup chopped onion
- 1/3 cup light mayonnaise
- 1/3 cup ketchup
- 8 cups shredded iceberg lettuce
- 1/2 cup shredded cheddar cheese
- Optional toppings: chopped tomatoes, pickles, onions
Instructions
- Heat a nonstick skillet over medium heat. Add ground beef and chopped onions; cook until browned.
- Season with garlic powder, onion powder, salt, black pepper, and yellow mustard; stir to combine.
- In a mixing bowl, mix light mayonnaise, ketchup, chopped pickles, and pickle juice to create the special sauce.
- In bowls, layer shredded lettuce as the base, followed by seasoned beef and shredded cheese. Top with special sauce and desired garnishes.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 6g
- Sodium: 780mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
