Description
Enjoy deliciously crispy Beef Potato Croquettes packed with savory flavors! Perfect as an appetizer or main dish – give this recipe a try!
Ingredients
Scale
- ½ kg Potato
- 45 g Cheddar cheese
- ½ tsp Salt
- ½ tsp White pepper
- ½ tsp Garlic powder
- 400 g Ground beef
- ½ tsp Salt
- ½ tsp White pepper
- ½ tsp Garlic powder
- 4 slices Mozzarella cheese
- 100 g Flour
- 1 Egg
- 150 g Bread crumbs
Instructions
- Prepare the potatoes by peeling and cutting them into cubes. Boil in salted water until tender (about 15 minutes), then drain and mash.
- Stir in cheddar cheese, salt, white pepper, and garlic powder into the mashed potatoes until well combined.
- In a frying pan over medium heat, cook ground beef until browned. Season with salt, white pepper, and garlic powder. Mix in mozzarella cheese once cooked.
- Shape the potato mixture into flat patties, adding a spoonful of the beef filling in the center before folding to form croquettes.
- Coat each croquette with flour, beaten egg, and bread crumbs before frying in hot oil until golden brown.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Category: Appetizer/Main
- Method: Frying
- Cuisine: International
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 40mg