Description
Indulge in the delightful flavors of Baked Apple Fritters, a healthier twist on the classic treat. These fritters are soft, fluffy, and bursting with warm cinnamon apples, drizzled with a sweet glaze that will leave you craving more. Perfect for breakfast, as a snack, or dessert, these no-fry fritters eliminate the mess of frying while still delivering all the deliciousness you love. Whether for family gatherings or cozy weekends at home, this recipe is sure to bring joy to your table.
Ingredients
Scale
- 2 cups all-purpose flour
- ¼ cup granulated sugar
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 1 tsp cinnamon
- 2 large apples (peeled and diced)
- 2 large eggs
- ½ cup milk
- ¼ cup unsalted butter (melted)
- 1 cup powdered sugar (for glaze)
- 2 tbsp milk (for glaze)
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, sugar, baking powder, baking soda, salt, and cinnamon.
- In another bowl, mix eggs, milk, melted butter, and vanilla until smooth.
- Fold dry ingredients into wet mixture until combined; gently stir in diced apples.
- Drop spoonfuls of batter onto prepared baking sheet and bake for 15–18 minutes or until golden brown.
- For the glaze, whisk together powdered sugar, milk, and vanilla until smooth; drizzle over warm fritters.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg