Description
Indulge in the delightful taste of summer with this 4-Ingredient Strawberry Mousse – So Light, So Dreamy! This effortless dessert is a celebration of fresh strawberries combined with luscious cream, creating a light and fluffy treat that’s perfect for any occasion. Whether you’re hosting a gathering, enjoying a picnic, or treating yourself at home, this mousse offers a quick and simple way to satisfy your sweet cravings. With just four key ingredients and minimal preparation steps, you’ll have an elegant dessert ready in no time. Customize it with a touch of vanilla or fresh mint for added flair. Get ready to impress your family and friends with this refreshing berry delight!
Ingredients
Scale
- 300g strawberries (about 10.5 oz)
- 140ml whipping cream (1/2 cup + 1 tbsp – dairy or plant-based)
- 50g sugar (1/4 cup)
- 35g cornstarch (1/3 cup)
Instructions
- Blend strawberries, sugar, and cornstarch until smooth; transfer to a saucepan.
- Cook over medium heat while whisking until thickened; remove from heat and stir in optional vanilla extract.
- Cool slightly, cover with plastic wrap touching the surface, and chill in the fridge for 1 hour.
- Whip cream in a mixing bowl until soft peaks form.
- Gently fold chilled strawberry mixture into whipped cream using a spatula until well combined.
- Serve in glasses garnished with mint or extra strawberries.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1/4 of the mousse (approximately 125g)
- Calories: 130
- Sugar: 15g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg