Description
Start your day on a refreshing note with this vibrant 15-Minute Breakfast Fruit Salad. Bursting with the natural sweetness of fresh strawberries, bananas, blueberries, and more, this easy-to-make dish is perfect for busy mornings or as a delightful snack. With no added sugars and a plethora of vitamins and antioxidants, this fruit salad not only tastes great but also supports your health. Whether served in individual bowls, layered in a parfait, or arranged on a platter for family-style dining, this fruit salad is sure to impress everyone at the table!
Ingredients
Scale
- 1 cup sliced strawberries (150 g)
- 1 can (15 oz) mandarine oranges (drained)
- 1 banana (sliced)
- 2 kiwis (peeled and cubed)
- 1 cup blueberries (150 g)
- 1 cup grapes (halved, 150 g)
- ½ cup orange juice (120 mL)
Instructions
- Chop all the fruits: slice strawberries and banana, peel and cube kiwis, and halve grapes. Drain mandarine oranges if necessary.
- In a mixing bowl, combine all prepared fruits along with the orange juice.
- Gently toss until well mixed. Serve immediately for the freshest taste.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Breakfast
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 22g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg