Description
Indulge in the irresistible combination of chocolate and peanut butter with this one-bowl peanut butter cup dump cake. This easy-to-make dessert is perfect for any occasion, from birthday celebrations to cozy family gatherings. Featuring a rich chocolate base topped with creamy peanut butter and sprinkled with mini peanut butter cups and chocolate chips, this cake delivers decadent flavors with minimal effort. With just one bowl to mix everything together, you’ll enjoy less cleanup and more time savoring every delicious bite. Serve it warm with ice cream or as is, and watch it disappear from the table!
Ingredients
Scale
- 1 box chocolate cake mix
- 1 cup peanut butter
- 1/2 cup melted butter
- 1 1/2 cups milk
- 1 cup mini peanut butter cups
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×13-inch baking dish.
- Spread an even layer of peanut butter over the bottom of the dish.
- In a mixing bowl, combine the chocolate cake mix, melted butter, and milk until smooth.
- Pour the batter over the peanut butter layer.
- Top with mini peanut butter cups and chocolate chips.
- Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool before serving.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 420
- Sugar: 32g
- Sodium: 250mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 35mg